Creamy Steak au Poivre is easier than it sounds. A rich sauce flavored with mustard and peppercorns will make this a show stopper. Great for Father’s Day!
Author Archive | Barbara Curry
The easiest way to enjoy strawberries is with a strawberry cobbler. Strawberries baked with a slightly sweet biscuit on top are the perfect way to enjoy the last of the season’s berries.
Don’t miss out on some of the best scones around while visiting Pinehurst/Southern Pines. You’ll find perfect scones from PineScones at several locations, convenient to wherever your travels take you in this region.
Pork chops so EASY, and sweetened with roasted peaches. You can throw these together in less than 10 minutes and have the perfect Summer dinner.
Chocolate cake with a decadent cream cheese swirl throughout topped with a cream cheese frosting is a great choice to take to an outdoor barbecue or cook out. Need a great dessert for a crowd, this cake is so moist and worth every bite. An easy make ahead dessert that children and adults alike will […]
Strawberries and rhubarb are not just for pie, they’re great made into jam. You’ll love the sweetness of the strawberries with the tart rhubarb. Great on biscuits or toast and making jam is so much easier than you might think.
Try using sweet potatoes for a crust for your next quiche. It adds a little sweetness to a savory breakfast or brunch.
This recipe for chocolate chip cookies made with browned butter may change your life. There are a few tricks that push these over the top to make them the BEST chocolate chip cookies around.
You’re going to love this healthy broccoli salad served with a yogurt dressing that’s sweetened with honey. Red onions and dried cranberries add a sweet and savory touch to an old fashioned salad you’ll be making all year long.
You might think that you can’t get a light and fluffy gluten free biscuit, but with a few easy adaptions, you’ll be surprised at how easy it is.
Spinach quiche with caramelized onions is as creamy as custard. Baked in the flakiest herbed crust that will melt in your melt. Great for a Spring brunch or to chase away the winter blues.
Quick and easy doesn’t have to be boring. Grapes add a little sweetness complimented with salty olives for a fabulous roasted chicken dinner you can prepare in 10 minutes.
There’s just something appealing about a hand pie. I think it’s the size and the fact that you can eat it without a fork. We’ve been loving Raspberry Hand Pies this winter but it’s time to branch out. Someone told me a long time ago to add apple brandy to my apple pie to really […]
During the week it’s hard to come up with something quick and easy for dinner. With this base recipe for cooking salmon you can prepare a fabulous dinner without a recipe and you’ll have perfectly cooked salmon every time. No more dry tasteless salmon for me.
Shortbread chocolate chip cookies are a buttery treat that have just the right combination of chocolate chunks, salt and butter for a simple but fabulous cookie. Easily made into mini treats. These cookies have been all over Instagram since Alison Roman’s cookbook Dining In came out. I started with this recipe which are worth […]
I love to make breakfast muffins but why can’t they stay fresh for more than a day! No matter what ingredients I’ve tried, they just aren’t as good the next day. I’ve tried freezing them but still they don’t have that glorious fresh out of the oven texture when you reheat them. After making a […]
Everyone likes a good sloppy joe, a slightly sweet hamburger mixture on a bun. It’s a great go to dinner. This version is even better because of course it has cornbread. Instead of putting your hamburger mixture inside a bun, cornbread is added to the top and it all bakes together. Cornbread makes anything better. […]
French onion soup that you can eat with your hands! Crostini rounds topped with caramelized onions and cheese will be your new FAVORITE appetizer.
Mile high biscuits with caramelized onions and cheese are easier to make than you think. They’re the best for breakfast or brunch, all by themselves but even better with bacon! Check out my tips for PERFECT buttermilk biscuits every time.
We love our barbecue here in the South, but sometimes I need a break and chicken is the next best thing. Most of the time, I’ll cook it in the slow-cooker, shred it and put it on a biscuit or make tacos. But on nights when I haven’t done any planning, most nights for me, […]