Roasted asparagus with mushrooms is a great way to enjoy fresh produce. Roasting brings out so much flavor and it’s so quick and EASY. You’ll love this combination.
Archive | Salads & Sides
Broccoli Salad
You’re going to love this healthy broccoli salad served with a yogurt dressing that’s sweetened with honey. Red onions and dried cranberries add a sweet and savory touch to an old fashioned salad you’ll be making all year long.
Burrata with Oranges
Burrata covered with tomatoes and a little balsamic vinegar is a staple for me all summer long. But in the middle of winter, tomatoes have no flavor. So I saw where Alison Roman in her new book, Dining In put orange slices with burrata and I had to give it a try. Everything else I’ve […]
Roasted Carrots with Vinaigrette
Roasted carrots tossed in a light vinaigrette are a healthy side to add to any meal. Simple and easy doesn’t have to mean bland and boring. You’re going to love these.
Roasted Cranberry Grape Relish
Cranberry relish is a must for a dinner that has rich food. Thanksgiving, Christmas or any meal where you might have some decadent sides really needs something a little tart to round things out. We love cranberry relish and even though we have our favorite Cranberry Relish, we don’t mind trying something new. This is […]
Tomato Pie
Tomatoes are everywhere this time of year and I always end up bringing home more than I can eat from the farmers market. Taylor introduced me to traditional tomato pie, but sometimes I just don’t want to mess with a crust. With this version, you can use up tomatoes that are just too ripe to […]
Veggie Packs
I think most of us will admit that it’s hard to come up with vegetables that everyone likes. While I love all veggies other than brussel sprouts, my gang does not. These simple packs are a great way for each person to customize their veggies. I cut up an assortment of vegetables along with some […]
Strawberry Spinach Salad
Strawberries and fresh spinach make a great salad, but it’s even better when you add pickled onions and romaine to the mix. This strawberry spinach salad will be your new favorite.
Fried Apples
One of our favorite meals is my mother-in-laws’ fried chicken dinner. While the fried chicken is amazing, her method is the same used by Ashely Christensen, the fried apples that accompany the chicken have always been my favorite part of the dinner. I have to admit, that fried apples would have never been served in […]
Waldorf Salad
Around the holidays we were talking with friends about some of their favorite family dishes and it reminded me that my mom would frequently make Waldorf Salad. I don’t know when this became old-fashioned or just not in style, but I haven’t had it in years. While in New York last year we had lunch […]
Green Bean Casserole with Mushroom Cream Sauce
I enjoy casseroles, but I just can’t bring myself to making one with canned soup. However, I wanted a more traditional vegetable casserole for Thanksgiving this year so I decided to try making my own sauce. I thought about making my own fried onions for the topping, but that just seemed like too much effort. […]
Macaroni and Cheese from Poole’s Diner
When my family was all home for the Holidays, I couldn’t wait to try Ashley Christensen’s version of Macaroni and Cheese. There are so many ways to make macaroni and cheese and I love each and every one of them. They are unique and delicious in their own way and I can’t choose one that […]
Cranberry Relish with Port and Figs
Cranberry sauce or relish can sometimes be forgotten until the last minute, which is why we see the canned variety on the Thanksgiving table. Don’t be that person, relish is really simple to make and it’s actually better if you make it in advance. All the rich food at Thanksgiving or Christmas really calls for […]
Charred Corn
Looking for a side dish to round out your Thanksgiving dinner? Here’s a simple dish that won’t take up any space in your oven so you don’t have to worry about timing your rolls and casseroles. If you were ambitious and froze corn this summer, than this should be on the top of your list. […]
One Pot Macaroni and Cheese
I think most people consider Macaroni and Cheese to be the all time comfort food. After all, what can be more comforting than gooey cheese. Some of my favorite recipes for this take several steps and can be slightly complicated. (Macaroni and Cheese, and Gourmet Mac and Cheese ) I read about this recipe in […]
Roasted Butternut Squash Salad
I’m having a dinner party in a couple of weeks and have been experimenting with some fall sides. My goal when cooking for friends is to have dishes that require very little prep once everyone arrive. After all, I’m having friends over to enjoy their company, not to stress out in the kitchen. I have […]
Spicy Fruit Salad
It’s too hot to cook and I’ve heard that you should eat spicy food when it’s hot outside, so this fruit salad was just what we needed. Of course fruit is great all by itself, but when you add the syrup, it makes it exotic. A perfect choice if you’re bringing a salad to a […]
Zucchini Caprese Salad
Zucchini Caprese Salad is a fresh summer salad using zucchini noodles, fresh tomatoes and mozzarella. It’s a great way to use up all the zucchini that you have on hand and is perfect for a summer cook out. Just a few ingredients make this a simple but delicious recipe.
Lime Cauliflower Rice
As much as I love cauliflower, I had never eaten it riced. Now, I just can’t get enough of it fixed this way, so be prepared for lots more recipes to come. I thought I would share just a simple recipe in case you haven’t experimented with cooking it this way. For this dish, I […]
Au Gratin Potatoes
Easter is just around the corner so if you’re having a large gathering, look no further for the perfect potato side dish. These creamy potatoes will compliment anything else you serve. It can be prepared ahead and then baked prior to dinner. What’s really nice about this is you can cook it at various temperatures […]