Who doesn’t love Chex mix, but White Chocolate Chex Mix is even better. A sweet and salty snack that’s hard to put down. Great for make ahead Christmas gifts.
Homemade Hawaiian Cinnamon Rolls with the softest dough you’ve ever tried. Pineapple juice in the dough will make these your family’s favorite, and an easy overnight recipe will make mornings a breeze.
Peppermint Fudge is just what you need during the holiday season. It’s so quick and easy to make and everyone loves the creamy texture of fudge. A perfect gift for someone special.
Classic Mac and Cheese with Spinach has a grown up twist. Baked with spinach and some spice jazz up this traditional favorite. It’s still just as rich and creamy with gooey cheese. Great on it’s own or as a side dish.
Sausage balls are a classic favorite at our house. Here’s a recipe that does not require Bisquick. Less greasy and no added chemicals. Super easy to make, perfect for game days or holiday get togethers.
Meatloaf Muffins are an easy way to serve individual servings of meatloaf. Top it with a homemade marinara sauce or catchup, for a new take on an old classic. Easy to freeze in lunch or dinner portions for perfect left-overs.
Adding bacon and onions to green beans transforms a simple side dish into a FABULOUS one. Great for when you want to jazz up your vegetables. Love this for the holidays when you need to add something healthy to your dinner menu.
Chocolate Pecan Slab Pie is a fabulous way to feed a crowd. You get all the yummy flavors without the hassle of a pie. Cut this in tiny squares for a bite-size dessert or in larger squares and top with ice-cream. A holiday or pot-luck favorite.
Mini Potato Skins are loaded with bacon and cheese and baked for an easy crispy appetizer. Perfect for game day or any gathering.
You’re going to love Carbonara with Shrimp and Corn so much that you might not go back to making the traditional version. Shrimp, corn and bacon add tons of flavor to this classic dish which is even better when you grill the corn.
Combine tart pomegranate juice with Fall apples for this amazing Apple Pomegranate Cobbler. Topped with a light biscuit dough and sprinkled with fresh pomegranate seeds, this is the BEST apple combination I’ve found. Great for your Holiday feast or potluck.
Not sure if you’re in the mood for a cookie or a bar? Snickerdoodle Bars are your solution, crispy cookie on the bottom and gooey filling on top. Double the Snickerdoodle taste. Doesn’t everybody love an old fashioned Snickerdoodle. The crispy cookie with cinnamon and sugar on top is a classic. I wouldn’t go so […]
Chunky Instant Pot Corn Chowder flavored with bacon and chipotle peppers is just what you need for the cooler fall weather. Just a few steps in the Instant Pot and it tastes like it has been simmering all day.
Bacon makes everything better, so why not try it with peaches. Bacon Peach Jam adds a sweet and salty flavor to a burger, sandwich or add some to goat cheese on a crostini for the best appetizer out there. Easy to make and not greasy at all.
Sheet Pan Pancakes are the perfect way to make pancakes for a crowd. An EASY breakfast to make where everyone is served at the same time. Less time and feeds a crowds, a great way to serve pancakes without the hassle.
Keep summer around all year with Peach Vanilla Jam. Hints of vanilla and bourbon compliment the naturally sweet peaches. A great idea for a hostess or holiday gift. Canning is easier than you think!
Steamed Mussels with Vermouth and Tarragon are not only delicious but a quick, inexpensive meal that is so easy to make.
Sweeten up your coleslaw with peaches for a fresh, healthy and delicious variation on summer slaw. Peach Coleslaw will be great for your next cook-out. Don’t forget the Texas Pete for a little kick.
Gooey Bars have it all, a solid buttery base topped with a gooey filling that is better than any seven layer bar. Awesome flavor without sweetened condensed milk. Perfect for a bake sale or sending with your kids, whether it’s to school or the great unknown!
Chicken meatballs coated in a Marsala cream sauce have been our summer favorite. A healthy dinner that feels decadent with this amazing sauce. Make a double batch and freeze for later.