Egg Sandwich




  1. Preheat oven to 350º. Spray muffin top pan or regular muffin pan with cooking spray
  2. Whisk together eggs and cream in a medium bowl. Add salt and pepper to taste.
  3. Pour egg mixture into a 6 cup muffin top pan or into 8 cups of a regular muffin pan.
  4. Bake for 8-10 minutes, just until center of egg is set. Remove and make into a sandwich with egg, meat, cheese and egg. Makes 3 sandwiches if using a muffin top and 4 if using a regular muffin pan.