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Barbara Curry is the culinary adventurer of Butter & Baggage. With a dedicated enthusiasm for real butter made from happy cows she is in constant pursuit of delicious recipes and tasty dishes. She shares her experiences, ventures, and occasional misadventures because let’s face it things can get messy in any kitchen.

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Brunch Favorites

Scalloped Sweet Potatoes with Two Types of Potatoes
Overnight Sausage Casserole with Brie
Old Fashioned Buttery 7 UP Biscuits
Mixed Berry Muffins with Streusel Topping

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