Blueberry Biscuits




Better than Bojangles, a Southern favorite

– B&B

Why you'll  ❤️  blueberry biscuits

Soft and flaky biscuits

Blueberries and a sweet glaze

– flour – baking powder – baking soda –  sugar – butter  – buttermilk – blueberries

Combine cold butter with dry ingredients

Step 1

Fold in blueberries

Step 2

Add buttermilk

Step 3

Form a rectangle and cut into thirds

Step 4

Stack and roll out

Step 5

Place in a pan and cut into squares

Step 6

Bake until golden brown

Step 7

Add a Glaze and enjoy

More  Breakfast  Recipes

Meet Barbara

At B&B, I share comfort food with a Southern Flair, come browse around ❤️