Lemon Crinkle Cookies

BUTTER & BAGGAGE

DELICIOUS

DELICIOUS

LEMON CRINKLE COOKIES ARE CHEWY, SOFT AND BURSTING WITH HINTS OF LEMON IN EVERY BITE!

– B&B

FLOUR BAKING POWDER SALT SUGAR LEMON EGG BUTTER

STEP BY STEP VIDEO

STEP BY STEP VIDEO

Barbara’s Tips + Notes

– The dough will be sticky but will firm up when refrigerated. – This dough needs to be refrigerated at least an hour or the cookies will spread.

Barbara’s Tips + Notes

– To help the powdered sugar evenly coat the cookies, try sifting it first and then roll the balls several times to make sure each ball is coated.

Lemon Crinkle Cookies

 Easy to make, made with simple ingredients, and done in 30 minutes, this recipe is made for the novice chef.

THE BEST

THE BEST

THE BEST

Delicious sunshine on a cloudy day.

Fluffy and cake-y.