This warm Roasted Potato Salad is not only great for your next pot luck or cook out, but it's perfect with rotisserie chicken. Not your Mom's potato salad, but possibly better.
Course: Side Dish
Keyword: bacon, potatoes
3lbnew potatoescut in pieces
⅔cupmaple balsamic dressing
6slicesbaconcooked crisp and crumbled
3scallionssliced including the greens
Preheat oven to 375º. Toss potatoes with olive oil, salt, pepper and garlic in a large mixing bowl. Spread potatoes in a single layer on a large baking sheet. Bake for 25-30 minutes, or until potatoes are soft and slightly browned.
In a large mixing bowl combine Maple Balsamic Dressing, bacon and scallions. Add the warm potatoes and stir gently to combine. Top with fresh parsley. Serve warm or room temperature.