You can't beat
this simple side
Why you'll ❤️ Candied Yams
No peeling needed
One pan, easy clean up
Covered in a caramelized sauce
–Canned sweet potatoes
Put the sauce together before adding any yams.
The yams will cook in the sauce and the sauce will continue to thicken.
Let the potatoes simmer without stirring so they don’t get mushy.
Add a tablespoon of fresh juiced orange and a teaspoon of grated zest to the sauce for a sweet citrus flavor.
To add some crunch, sprinkle chopped roasted pecans or walnuts over the top just before serving.
Enjoy the holidays with a simple side dish that's got the wow factor.
At B&B, I share comfort food with a Southern Flair, come browse around ❤️