Creamy
Scalloped Potatoes
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DELICIOUS
DELICIOUS
“
A perfect side dish to serve with ham
– B&B
Why you'll ❤️Scalloped Potatoes
Ready to serve in just 30 minutes.
This is a NO-FAIL dish - it'll be delicious no matter what
You get the WOW factor
– Cream
– Milk
– Garlic
– Yukon gold potatoes
– Nutmeg
– Gruyere
Step 1
Thinly slice your potatoes. A mandolin or food processor work great
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Step 2
Cook your potatoes in cream
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Step 3
Transfer the undercooked potatoes to your favorite baking dish, sprinkle with nutmeg
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Step 4
Cheese it up!
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Tip
Make sure you let them rest for at least 15 minutes and up to 30 minutes before serving. They’ll be soupy at first and need time to thicken.
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Enjoy serving this perfect side dish over the holidays!
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Meet Barbara
At B&B, I share comfort food with a Southern Flair, come browse around ❤️