Puff Pastry POckets

Flaky baksets filled with sausage, egg, cheese & apples

Why you'll Love  These Pockets

You’re going to love every bite of these flaky breakfast pockets

So Flaky

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All your favorite fillings

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Great for a crowd or on the go

– sausage –  eggs  – pepper jack cheese  – apple  –  butter – puff pastry

What You Need To Make  Pockets

Cook the sausage

1

Add eggs

2

Add cheese

3

Cook apple slices until soft

4

Cut puff pastry into squares

5

Add filling

6

Pinch together corners

7

Brush with egg wash

8

Bake until golden brown

9

Grab some coffee/tea

Meet Barbara

At B&B, I share comfort food with a Southern Flair, come browse around ❤️