Green Bean Casserole WITHOUT canned soup
BUTTER & BAGGAGE
Green Beans with mushrooms and crispy onions
Start with Fresh Green Beans
Boil the beans.
Place in an ice bath to keep them from overcooking
Add some Flavor.
Cook mushrooms and onions for a flavorful sauce.
Homemade is so much better than from a can!
Mix the mushroom sauce with cooked beans.
Add some crunch.
Add panko and parmesan and bake.
Top with crispy onions
No mushy canned soup here ❤️