Green Bean Casserole
No Canned Soup
Learn to make
DELICIOUS
DELICIOUS
“
Top with homemade Crispy Onions
– B&B
Why you'll ❤️ a Green Bean Casserole
Can be made ahead
The right amount of "green" at the holiday table
Just fresh ingredients!
– Fresh green beans
– Fresh mushrooms
– Sweet onion
– Butter
– Flour
– White wine
– Half and half
– Parmesan cheese
– Worcestershire
– Panko
Step 1
This recipe is for fresh green beans. Frozen will work in a pinch.
*Canned beans will not work.
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Step 2
Blanch the beans in a pot of boiling water and then add them to a bowl of ice water.
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Step 3
Make a homemade mushroom
sauce.
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Step 4
Combine the mushroom sauce with the green beans.
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Step 5
Fill your casserole dish with the creamy bean mixture. Sprinkle with Panko & Bake.
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Step 6
Add crispy onions to the top and bake an additional 5 minutes.
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Make your own crispy onions (
click below for instructions)
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So much better with homemade ingredients.
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Meet Barbara
At B&B, I share comfort food with a Southern Flair, come browse around ❤️