PF Chang's Mongolian Beef

Tender sliced beef in a sticky savory sauce makes for a quick and fun weeknight dinner. This easy PF Chang’s Mongolian Beef is like having takeout, but tastes so much better!

DELICIOUS

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Why you'll ❤️ Ginger Beef Stir Fry

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– Flank stead – cornstarch – vegetable oil – garlic – fresh ginger – soy sauce – water – dark brown sugar – scallions – cooked rice

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Freeze the steak for 20-30 minutes before slicing it into thin pieces.

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Toss with cornstarch and let sit for 10 minutes.

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Working in batches, sear the beef slices in a single layer. Cook for one minute on each side and remove to a plate.

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Add the ginger and garlic to the pan, then add the soy sauce, water and brown sugar. Boil until a thick sauce is created.

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If you want to add more veggies to your weeknight beef dinner, then add some bell peppers, onions and/or snow peas after you have removed the beef strips.

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Meet Barbara

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PF Chang's Mongolian Beef

Delicious Restaurant Meal Made in Your Kitchen!

Tender sliced beef in a sticky savory sauce makes for a quick and fun weeknight dinner. This easy PF Chang’s Mongolian Beef is like having takeout, but tastes so much better!

DELICIOUS

DELICIOUS

“

This copycat recipe is prepared and ready to eat in just 30 minutes!

– B&B

Why you'll ❤️ Ginger Beef Stir Fry

Crispy beef that is super tender

A one-dish meal means easy cleanup

The slightly sweet sauce is great served over rice.

– Flank stead – cornstarch – vegetable oil – garlic – fresh ginger – soy sauce – water – dark brown sugar – scallions – cooked rice

Ingredients

Freeze the steak for 20-30 minutes before slicing it into thin pieces.

Step 1

Toss with cornstarch and let sit for 10 minutes.

Step 2

Working in batches, sear the beef slices in a single layer. Cook for one minute on each side and remove to a plate.

Step 3

Add the ginger and garlic to the pan, then add the soy sauce, water and brown sugar. Boil until a thick sauce is created.

Step 4

If you want to add more veggies to your weeknight beef dinner, then add some bell peppers, onions and/or snow peas after you have removed the beef strips.

TIPS

Meet Barbara

At B&B, I share comfort food with a Southern Flair, come browse around ❤️