Parmesan Biscuits
MINI
Learn to make
DELICIOUS
DELICIOUS
“
Cheesy mini biscuits you can make in a flash
– B&B
Why you'll ❤️ Parmesan biscuits
They're bite size
Crispy bottoms
Tall and flaky
Perfect for Brunch
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– Parmesan cheese – flour – baking powder – salt – sugar – butter cubed – buttermilk – egg
Ingredients
Add cold butter to dry ingredients
Step 1
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Add cold buttermilk and process
Step 2
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Roll out and cut into strips, stack and repeat.
Step 3
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Cut with a biscuit cutter
Step 4
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Place on a layer of parmesan and refrigerate.
Step 5
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Brush with an egg wash and more cheese
Step 6
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Bake until golden
Step 7
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Crispy bottoms
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Great for Brunch
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Meet Barbara
At B&B, I share comfort food with a Southern Flair, come browse around ❤️