Roll out the puff pastry and spread the cream cheese mixture down the center with berries in the middle. Cut each side into 1 inch strips.
Top with an egg wash and sprinkle with Demerara sugar.
Can you make a pastry braid in advance?
Yes, you can make this in advance and refrigerate until you’re ready to bake it. Wait to put the egg wash and sugar on the top until right before you put it in the oven.
Can you freeze a berry braid?
Yes, let it cool completely before freezing. When ready to serve, let it thaw and place in the oven at 350º for about 5 minutes to crisp the pastry.