– B&B

It's a no-bake pie

Egg whites make it fluffy

Step 1

Start with a graham cracker crust - easy to make or use a prepared one.

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Step 2

Puree strawberries and thicken the juice with gelatin.

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Fold in beaten egg whites

Step 3

Fold in strawberries

Step 4

Step 5

Pour into pie crust and refrigerate

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Old fashioned but delicious!