Stuffed Acorn Squash

BUTTER & BAGGAGE

DELICIOUS

DELICIOUS

“

Stuffed with apples, nuts and dried cranberries

– B&B

Sweetened with honey

- B&B

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Ready in 30 minutes

Step 1

Scoop out the seeds. Try using an ice cream scoop to remove the seeds.

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Step 2

Microwave. Cover with plastic wrap and microwave until soft.

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Step 3

Or roast in oven.  An alternative to the microwave is to bake for 30 minutes.

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Step 4

Before stuffing broil. Place the cooked squash under the broiler for about 2 minutes to brown.

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Step 5

Cook some apples. Cook until softened then add nuts, dried fruit and spices.

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Step 6 

Stuff the squash. Add filling to cooked squash and top with pistachios and honey.

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A meal or a side

Learn more

Bourbon Sweet potatoes

corn pudding

Cranberry sauce

More  Side  Recipes