S'mores Bars
You don’t need a campfire to enjoy a summertime favorite. S’mores Bars are a chocolate Rice Krispie bar topped with roasted marshmallows. There’s nothing like a gooey roasted marshmallow.
Ingredients
- ½ cup butter
- 10 ounces mini marshmallows
- 6 ounces dark chocolate (chopped)
- 4 ounces milk chocolate (chopped)
- 1 teaspoon vanilla
- 4 cups crisped rice cereal
- 6 ounces mini marshmallows
Instructions
- Line an 8 x 8 inch pan with parchment paper and butter the parchment and sides of the pan.
- In a large microwave safe bowl, combine butter and 10 ounces of mini marshmallows. Microwave until melted and smooth checking every 30 seconds. Immediately add all the chopped chocolate and microwave for a few seconds until melted, add vanilla.
- With a rubber spatula fold in the cereal quickly before the mixture gets cold. Press into the prepared baking dish and refrigerate until set, about 1 hour.
- Turn on broiler of oven. Top cold bars with mini marshmallows so that the top is covered, about 6 ounces. Place under broiler and cook for 1-2 minutes, until golden brown. Watch carefully so that they don’t burn. Cut right away and serve while still warm.
Nutrition
Calories: 259kcal | Carbohydrates: 36g | Protein: 2g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 4g | Trans Fat: 0.2g | Cholesterol: 16mg | Sodium: 72mg | Potassium: 105mg | Fiber: 2g | Sugar: 23g | Vitamin A: 181IU | Calcium: 12mg | Iron: 2mg
