Cinnamon Rolls
The BEST
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DELICIOUS
DELICIOUS
“
Makes enough to share with friends
– B&B
Why you'll ❤️ Cinnamon Rolls
No fail yeast dough
Make ahead
With or without frosting
– milk – butter – sugar – active dry yeast – flour – baking powder – baking soda – salt – FILLING – butter – cinnamon – sugar – brown sugar
Ingredients
Step 1
Make a simple yeast dough and let it rise
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Step 2
Punch it down
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Step 3
Roll out the dough and add the filling
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Step 4
Roll out the dough and add the filling
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Step 5
Bake until golden brown
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Step 6
Frost or serve with butter
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TIP
You can make the dough the night before and bake in the morning.
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Nothing better for breakfast or brunch
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Meet Barbara
At B&B, I share comfort food with a Southern Flair, come browse around ❤️