Pork Cutlets
Pan Fried & Crispy
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DELICIOUS
DELICIOUS
Crispy on the outside and tender on the inside
– B&B
Why you'll ❤️
Pork Cutlets
Fork Tender
Crispy coating
Simple to make
– pork tenderloin – Vegetable oil – Salt and pepper – garlic smashed – eggs – crushed Ritz crackers – parmesan cheese
INGREDIENTS
What you'll need
Slice a pork tenderloin
Step 1
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Pound into thin cutlets
Step 2
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Dip in eggs
Step 3
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Coat in crumbs
Step 4
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Let rest for 10 minutes so coating will stick
Step 5
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Pan Fry
Step 6
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Cut with a fork they're so tender!
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Meet Barbara
At B&B, I share comfort food with a Southern Flair, come browse around ❤️
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