Apple Cinnamon Rolls
Apple Cinnamon Rolls
BUTTER & BAGGAGE
Sweet apples are the BEST
- B&B
DELICIOUS
DELICIOUS
“
Melt-in-your-mouth yeast dough with sweet apples and pecans made in a muffin tin
– B&B
Step 1
Add the filling.
Make a yeast dough and let it rise, then roll it out and add butter, sweet apples, pecans and cinnamon & sugar
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Step 2
Form into a long strip.
Cut the dough into strips and stack them on top of one another
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Step 3
Cut into squares.
Cut each strip into rectangles and then cut in half.
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Step 4
Let it rise.
Place each square into a muffin cup and let rise before baking.
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Step 5
Bake.
When golden brown remove from the oven.
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Step 6
Top with frosting.
Make a caramel cream cheese frosting to pour over the top.
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Best breakfast treat ever!
Refrigerate overnight and have hot out of the oven rolls in the morning🥰
See
VIDEO
for step by step directions
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