Slow Cooker Pot Roast
Tender & Juicy
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DELICIOUS
DELICIOUS
Brown it first for so much more flavor
– B&B
Why you'll ❤️
a Pot Roast
Tender & Juicy
Amazing Gravy
The slow cooker does most of the work
– Chuck roast – vegetable oil – onion – celery – flour – tomato paste – garlic – fresh thyme – red wine – beef broth – Yukon gold potatoes – carrots – leaves – cornstarch
INGREDIENTS
Brown the roast to seal in the juices
Step 1
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Soften the onions and celery
Step 2
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Add flour and seasoning
Step 3
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Add red wine & broth
Step 4
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Add to slow cooker with carrots and potatoes
Step 5
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Cook for 8 hours
Step 6
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Remove any fat and make the gravy
Step 7
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So Tender & Juicy
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Meet Barbara
At B&B, I share comfort food with a Southern Flair, come browse around ❤️