Pork Tenderloin with Cheeries
BUTTER & BAGGAGE
“Grilled pork with fresh cherry chutney
- B&B
DELICIOUS
DELICIOUS
“
Fresh cherry chutney plus a glaze with cherry preserves
– B&B
Step 1
Cook cherries.
Make a glaze with cherry preserves and then cook fresh cherries. Add cayenne for some spice.
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Step 2
Puree the cherry mixture.
PYou can use a food processor or emersion blender.
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Step 3
Grill the Pork.
Grill or bake and serve with cherry chutney
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Simple enough for a weeknight but fancy enough to serve to friends 🥰
Serve with Sour Cream Yeast Rolls
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southwest chicken & rice
queso chicken
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