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    Home » MSN Slideshows

    Are These 12 Recipes Too ‘Outdated’—Or Still Delicious?

    Published: Aug 2, 2025 by Barbara Curry

    Disclaimer: This post may contain affiliate links.

    A collage of four creamy, retro-style salads—pasta, peas, fruit, and a cherry—overlaid with text: “Are these recipes too outdated or still delicious? You decide with these 12 recipes. butterandbaggage.com.”.
    A collage of four creamy, retro-style salads—pasta, peas, fruit, and a cherry—overlaid with text: “Are these recipes too outdated or still delicious? You decide with these 12 recipes. butterandbaggage.com.”.

    Certain dishes from back in the day still spark big opinions—some call them classics, others say they belong in the past. It really makes you pause and think: are these recipes too outdated or still delicious by today’s standards? A few might raise eyebrows, but others might just surprise you in the best way. Let’s dig in and see which ones still bring the flavor.

    Mac and Cheese Like Grandma Made—Still the Best?

    A spoonful of macaroni and cheese with evaporated milk.
    Creamy Homemade Macaroni & Cheese With Evaporated Milk. Photo credit: Butter and Baggage.


     

    Before boxed mac took over, this creamy version with evaporated milk ruled the table. Is it old-fashioned or unbeatable comfort food?
    Get the Recipe: Creamy Homemade Macaroni & Cheese With Evaporated Milk

    Ambrosia Salad: Retro Relic or Sweet Staple?

    A glass bowl filled with creamy fruit salad, inspired by vintage recipes, is topped with a red maraschino cherry; the salad contains marshmallows, fruit pieces, and whipped cream. Silver spoons rest beside the bowl on a gray surface.
    Ambrosia Fruit Salad With Marshmallows. Photo credit: Butter and Baggage.

    Warm Up Your Winter: Southern Classics!

    FREE EMAIL BONUS: Southern staples made simply & cozy

    This marshmallow-packed fruit salad was once everywhere—too dated now, or just the right mix of sweet and creamy?
    Get the Recipe: Ambrosia Fruit Salad With Marshmallows

    Crock Pot Chicken and Stuffing—Too Simple for Today?

    A close-up of creamy chicken casserole—a southern Thanksgiving recipe—topped with golden, crunchy breadcrumbs, served on a dark plate with a fork and garnished with fresh herbs.
    Crock Pot Chicken And Stuffing. Photo credit: Intentional Hospitality.

    This no-fuss dish was a dinner hero for busy families. Has its easy charm stood the test of time?
    Get the Recipe: Crock Pot Chicken And Stuffing

    Waldorf Salad: Timeworn Classic or Crunchy Delight?

    A bowl of apple salad with a serving spoon next to it.
    Old Fashioned Apple Waldorf Salad. Photo credit: Butter and Baggage.

    Apple, celery, mayo—this salad has been around for generations. Does it deserve a place on today’s menus?
    Get the Recipe: Old Fashioned Apple Waldorf Salad

    Layered Pea Salad with Mayo—Too Much or Just Right?

    A pea salad with cheddar cheese in a serving bowl.
    Southern 7 Layer Salad With Peas And Mayo. Photo credit: Butter and Baggage.

    This Southern potluck staple is piled high with peas, bacon, and mayo. A forgotten gem or one that should stay buried?
    Get the Recipe: Southern 7 Layer Salad With Peas And Mayo

    Cheesy Spaghetti Casserole—Still a Weeknight Winner?

    Cheese being pulled from a pot of spaghetti with two spoons.
    Cheesy Spaghetti Casserole With Ground Beef. Photo credit: Butter and Baggage.

    It’s hearty, cheesy, and made with canned soup. Is this casserole stuck in the past—or the key to cozy dinners?
    Get the Recipe: Cheesy Spaghetti Casserole With Ground Beef

    Carrot Raisin Salad—Charming or Cheesy?

    A bowl of carrot raisin salad with a serving spoon.
    Old-Fashioned Carrot Salad With Raisins. Photo credit: Butter and Baggage.

    Grated carrots and sweet raisins in a creamy dressing—an old-school combo that still sparks debate at the dinner table.
    Get the Recipe: Old-Fashioned Carrot Salad With Raisins

    Creamy Macaroni Salad—Too Heavy or Just Right?

    A bowl of macaroni salad next to a wooden spoon.
    Creamy Macaroni Salad With Cheese. Photo credit: Butter and Baggage.

    A chilled classic loaded with mayo, mustard, and cheddar. Is this picnic side outdated—or still totally crave-worthy?
    Get the Recipe: Creamy Macaroni Salad With Cheese

    Old-Fashioned Chicken and Dumplings—Still Sunday Worthy?

    A bowl of creamy chicken and dumplings soup, made from handed down recipes, with chunks of carrot, shredded chicken, and fluffy dumplings, garnished with chopped chives.
    Easy Old Fashioned Chicken And Dumpling Recipe. Photo credit: Lauren’s Latest.

    Pillowy dumplings and rich broth made this dish a weekend staple. Has it aged out—or still the ultimate comfort food?
    Get the Recipe: Easy Old Fashioned Chicken And Dumpling Recipe

    Shrimp Salad with Old Bay—A Seafood Throwback?

    Shrimp and orzo salad with a serving spoon in a bowl.
    15-Minute Shrimp Salad With Old Bay Seasoning. Photo credit: Butter and Baggage.

    This chilled shrimp salad with Old Bay brings coastal charm. Is it refreshingly retro or best left behind?
    Get the Recipe: 15-Minute Shrimp Salad With Old Bay Seasoning

    Bacon Ranch Potato Salad—Still a BBQ Favorite?

    A clear bowl of ranch potato salad.
    Bacon Ranch Potato Salad. Photo credit: Butter and Baggage.

    This creamy salad loaded with cheese and bacon screams early 2000s. Is it dated—or deliciously timeless?
    Get the Recipe: Bacon Ranch Potato Salad

    Ham Salad Sandwiches—Too Old School to Bring Back?

    A close-up of a creamy ham salad mixture with diced ham, celery, and pickles, all finely chopped and blended together.
    Ham Salad Recipe. Photo credit: Lauren’s Latest.

    Your grandmother’s ham salad might be making a comeback. Is this sandwich spread a retro miss—or a tasty surprise?
    Get the Recipe: Ham Salad Recipe

    If Grandma Made It, You Know It Was Good—20 Cakes That Prove It

    A collage of cakes: a key lime bundt cake with icing, a close-up of a sliced pecan cake with caramel frosting, chocolate sheet cake, coconut-topped bars, and a round strawberry cake—did everyone's mom make these recipes?.
    If Grandma Made It, You Know It Was Good—20 Cakes That Prove It. Photo credit: Butter and Baggage.

    Some recipes just have that magic touch—and let’s be real, if grandma made cakes, you know it was good. There’s a reason her baking disappeared faster than anyone else’s at family gatherings. These timeless favorites bring back all those warm, cozy memories with just one bite. Ready to revisit the sweet side of nostalgia?

    Get the Recipe: If Grandma Made It, You Know It Was Good—20 Cakes That Prove It

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    Barbara holds a tote bag filled with flowers, baguettes, and fresh produce at an indoor market.

    Barbara Curry is the culinary adventurer of Butter & Baggage. With a dedicated enthusiasm for real butter made from happy cows she is in constant pursuit of delicious recipes and tasty dishes. She shares her experiences, ventures, and occasional misadventures because let’s face it things can get messy in any kitchen.

    More about me →

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