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    Home » MSN Slideshows

    What to Make With All That Zucchini—13 Easy Recipes You’ll Actually Want to Eat

    Published: Aug 4, 2025 by Barbara Curry

    Disclaimer: This post may contain affiliate links.

    It’s that time of year when zucchini seems to multiply overnight and take over the kitchen counter. Figuring out what to make with all that zucchini doesn’t have to mean another bland veggie side. From cheesy bakes to surprisingly good sweets, these easy recipes make the most of the harvest without feeling like a chore. Honestly, you might even start hoping for more zucchini.

    Banana Zucchini Bread with Chocolate Chips

    Slices of zucchini bread on parchment.
    Banana Zucchini Bread with Chocolate Chips. Photo credit: Butter and Baggage.


     

    This moist banana zucchini bread is studded with melty chocolate chips, making it a delicious way to sneak veggies into your snacks. It’s perfect for breakfast or dessert.
    Get the Recipe: Banana Zucchini Bread with Chocolate Chips

    Zucchini Garlic Soup

    Close-up of creamy green soup topped with croutons, a swirl of olive oil, and a sprinkle of herbs, served with a piece of toasted bread covered in melted cheese.
    Zucchini Garlic Soup. Photo credit: Savor the Best.

    Warm Up Your Winter: Southern Classics!

    FREE EMAIL BONUS: Southern staples made simply & cozy

    A rich, creamy tasting zucchini garlic soup. White beans add body and a silky texture while the garlic adds a bold flavor.
    Get the Recipe: Zucchini Garlic Soup

    Chocolate Zucchini Cake

    A close-up of a chocolate bundt cake, inspired by classic southern cakes, topped with glossy chocolate glaze and displayed on a white plate.
    Chocolate Zucchini Cake. Photo credit: Southern Plate.

    This rich chocolate zucchini cake is moist and full of chocolatey goodness while sneaking in healthy zucchini. It’s a crowd-pleasing dessert.
    Get the Recipe: Chocolate Zucchini Cake

    Zucchini Enchiladas with Black Beans

    A baking dish filled with enchiladas topped with melted cheese and garnished with fresh cilantro, with a green sauce visible on top and to the sides.
    Zucchini Enchiladas with Black Beans. Photo credit: Inquiring Chef.

    Filled with black beans, zucchini, and cheese, these Black Bean and Zucchini Enchiladas are packed with protein and Tex Mex flavors.
    Get the Recipe: Zucchini Enchiladas with Black Beans

    Zucchini Cheesecake Bars

    A close-up of a thick, square dessert bar with a crumbly top, creamy middle layer, and a bottom layer containing chocolate chips, resting on a blue and white patterned surface.
    Zucchini Cheesecake Bars. Photo credit: Spicy Southern Kitchen.

    Zucchini Cheesecake Bars have a creamy cheesecake middle sandwiched between a buttery dough with shredded zucchini plus a few mini chocolate chips.
    Get the Recipe: Zucchini Cheesecake Bars

    One Bowl Zucchini Chocolate Chip Muffins

    Close-up of a zucchini muffin with visible shreds of zucchini and several chocolate chips, in a white paper muffin liner.
    One Bowl Zucchini Chocolate Chip Muffins. Photo credit: On My Kids Plate.

    These healthy chocolate chip zucchini muffins are an easy, one-bowl recipe made with applesauce, yogurt and whole wheat flour the family loves
    Get the Recipe: One Bowl Zucchini Chocolate Chip Muffins

    Soft Lemon Zucchini Cookies With Lemon Glaze

    Round cookies with a light drizzle of white icing are cooling on a black wire rack. The cookies appear soft and have small green specks, making them a refreshing choice for fans of lemon desserts.
    Soft Lemon Zucchini Cookies With Lemon Glaze. Photo credit: Lauren’s Latest.

    Lemon Zucchini Cookies are sweet pillows of deliciousness. Topped with a tangy lemon glaze these cookies are kid-approved!
    Get the Recipe: Soft Lemon Zucchini Cookies With Lemon Glaze

    Snickerdoodle Zucchini Bread

    A loaf of cinnamon sugar bread sits on crumpled parchment paper, with three thick slices cut and fanned out to show the light, moist interior and a generous cinnamon sugar coating on top.
    Snickerdoodle Zucchini Bread. Photo credit: Southern Plate.

    This easy snickerdoodle zucchini bread recipe makes two loaves of snickerdoodle bread. Each slice is moist, cinnamon-sweet, and filling.
    Get the Recipe: Snickerdoodle Zucchini Bread

    Zucchini Brownies Recipe

    A close-up of a moist chocolate zucchini cake topped with a thick, glossy layer of melted chocolate frosting. The cake’s texture and flecks of green zucchini are visible.
    Zucchini Brownies Recipe. Photo credit: Pip and Ebby.

    This is the best zucchini brownies recipe you’ll ever make! Super moist, flavorful and chocolatey and topped with a creamy-dreamy frosting.
    Get the Recipe: Zucchini Brownies Recipe

    Mini Zucchini Appetizer Quiches

    A platter of zucchini quiches with basil leaves.
    Mini Zucchini Appetizer Quiches. Photo credit: Butter and Baggage.

    These bite-sized quiches combine fresh zucchini and pesto in a flaky crust, making them perfect for any party or brunch. Each mini quiche offers a flavorful, savory treat.
    Get the Recipe: Mini Zucchini Appetizer Quiches

    Zucchini Fritters

    Zucchini Fritters. Photo credit: Lauren’s Latest.

    Crispy on the outside and tender inside, these zucchini fritters are a quick and tasty way to enjoy summer squash. They make an excellent appetizer or side.
    Get the Recipe: Zucchini Fritters

    Quick and Easy Zucchini Casserole

    Quick and Easy Zucchini Casserole. Photo credit: Intentional Hospitality.

    This creamy zucchini casserole blends tender squash with cheese for a comforting side dish. It’s simple to prepare and ideal for busy weeknights.
    Get the Recipe: Quick and Easy Zucchini Casserole

    Carrot Zucchini Muffins

    A close-up of a zucchini muffin in a pink-striped paper liner, with more muffins in the background, all placed on a wooden surface.
    Carrot Zucchini Muffins. Photo credit: Spicy Southern Kitchen.

    Carrot Zucchini Muffins are deliciously moist muffins flavored with cinnamon, ginger, and nutmeg. A great way to use up summer zucchini.
    Get the Recipe: Carrot Zucchini Muffins

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    Barbara holds a tote bag filled with flowers, baguettes, and fresh produce at an indoor market.

    Barbara Curry is the culinary adventurer of Butter & Baggage. With a dedicated enthusiasm for real butter made from happy cows she is in constant pursuit of delicious recipes and tasty dishes. She shares her experiences, ventures, and occasional misadventures because let’s face it things can get messy in any kitchen.

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