Asparagus Is Everywhere Right Now—10 Recipes Worth Trying

You’ve probably noticed asparagus showing up everywhere lately, and for good reason. It’s in peak season, which means it’s fresher, more flavorful, and surprisingly versatile. These recipes go way beyond basic roasting, showing just how many ways this spring staple can shine. Whether you want something quick for a weeknight or a dish that feels a little more special, there’s plenty here to try. If you’ve been grabbing asparagus at the store without a plan, this is exactly what you need.

Quick Lemon Shrimp with Asparagus

Oven roasted shrimp over asparagus on a platter — Shrimp and Asparagus. Photo credit: Butter and Baggage.

This 15-minute shrimp and asparagus dish is light, fresh, and bursting with lemon flavor. Perfect for a quick weeknight dinner that feels gourmet.
Get the Recipe: Shrimp and Asparagus

Slow Cooker Asparagus Made Easy

Crockpot Asparagus. Photo credit: Intentional Hospitality.

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Set it and forget it! This slow cooker asparagus recipe is tender, flavorful, and fuss-free. Only five minutes of prep and your crockpot does the rest.
Get the Recipe: Crockpot Asparagus

Perfect Sous Vide Asparagus in 10 Min

Sous Vide Asparagus. Photo credit: Peel with Zeal.

Learn how to cook asparagus sous vide for tender, flavorful stalks in just 10 minutes. A simple lemon pepper marinade takes this side to the next level.
Get the Recipe: Sous Vide Asparagus

Zesty Lemon Orzo with Asparagus

Lemon Orzo Salad with Asparagus. Photo credit: Peel with Zeal.

This lemon orzo salad combines tender asparagus and pasta for a fresh, flavorful side. Ideal for weeknight dinners or your next BBQ spread.
Get the Recipe: Lemon Orzo Salad with Asparagus

Grilled Asparagus & Tomato Delight

Grilled Asparagus and Tomato Salad. Photo credit: Peel with Zeal.

A colorful grilled asparagus and tomato salad with a balsamic twist. Bright, fresh flavors make this side irresistible for any meal.
Get the Recipe: Grilled Asparagus and Tomato Salad

Roasted Asparagus with Balsamic Mushrooms

Balsamic vinegar being poured over asparagus and mushrooms. — Balsamic Asparagus and Mushrooms. Photo credit: Butter and Baggage.

Earthy mushrooms and tender asparagus roast together with a balsamic glaze. This versatile side is simple yet bursting with flavor.
Get the Recipe: Balsamic Asparagus and Mushrooms

Creamy Asparagus & Broccoli Soup

Creamy Broccoli Asparagus Soup with Goat Cheese. Photo credit: Peel with Zeal.

This creamy asparagus and broccoli soup is rich, comforting, and full of fresh veggies. Goat cheese adds a tangy, decadent touch to every spoonful.
Get the Recipe: Creamy Broccoli Asparagus Soup with Goat Cheese

Prosciutto Pasta with Asparagus & Scallops

Pasta with Prosciutto and Scallops. Photo credit: Butter and Baggage.

Light cream sauce, crisped prosciutto, tender asparagus, and scallops make this pasta dinner elegant yet easy. Perfect for weeknights or entertaining guests.
Get the Recipe: Pasta with Prosciutto and Scallops

Roasted Carrots & Asparagus with Lemon

Roasted Carrots and Asparagus with Lemon Sauce. Photo credit: Peel with Zeal.

Sweet roasted carrots meet tender asparagus with a bright lemon sauce. A spring-inspired side dish full of fresh flavor and color.
Get the Recipe: Roasted Carrots and Asparagus with Lemon Sauce

White Asparagus with Hollandaise

Elegant white asparagus topped with rich hollandaise sauce and fresh herbs. A perfect spring recipe that’s simple yet show-stopping.
Get the Recipe: White Asparagus with Hollandaise and Herbs

23 Church Potluck Classics We Grew Up Eating

A collage of four bowls of salads—green beans with potatoes, creamy fruit salad with cherries and oranges, purple cabbage coleslaw, and apple salad with nuts—features dishes we thought were totally normal, shown from above with serving utensils.

These church potluck foods are the kinds of dishes many of us grew up enjoying and still remember whenever we think about those classic potluck tables.
Grab it here: 23 Church Potluck Classics We Grew Up Eating

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