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    Home » MSN Slideshows

    Every Southern Kitchen Has These 18 Recipes—Do You?

    Published: Aug 25, 2025 by Barbara Curry

    Disclaimer: This post may contain affiliate links.

    It’s impossible to think about home-cooked comfort without picturing the flavors passed down for generations in the South. From slow-simmered dishes to baked classics, there’s just something about the way they make a meal feel like a hug. It makes sense why people say every Southern kitchen has these recipes, because they’re the kind you never really outgrow. Some are simple, some are rich, but all of them taste like tradition.

    Cheese Straws

    A basket of cheese straws next to glassesof wine.
    Southern Cheese Straws With Sharp Cheddar Cheese. Photo credit: Butter and Baggage.


     

    Cheesy, buttery, and with a spicy kick—these cheddar cheese straws are easy to make and perfect for snacks or parties.
    Get the Recipe: Southern Cheese Straws With Sharp Cheddar Cheese

    Hummingbird Cake

    A frosted hummingbird cake next to a knife.
    Frost and sprinkle with pecans.

    My All-American Summer Menu 🇺🇸

    FREE EMAIL BONUS: Delicious summer recipes just in time for the season

    Cream cheese-frosted hummingbird cake is a simple and incredibly moist cake that uses pineapple and bananas for a tropical twist.
    Get the Recipe: Cream Cheese-Frosted Hummingbird Cake

    Southern Fried Chicken

    A bowl lined with parchment paper holds several pieces of crispy, golden-brown fried chicken, reminiscent of old school southern recipes, placed on a white surface near a red and gold napkin.
    Southern Fried Chicken. Photo credit: Lauren’s Latest.

    If there’s one dish every Southerner knows, it’s this—crispy, juicy fried chicken that’s soaked in buttermilk and full of soul.
    Get the Recipe: Down-Home Southern Fried Chicken

    Gumbo

    chicken and sausage gumbo in a bowl with the ladle on the side.
    Cajun Chicken and Sausage Gumbo (Under an Hour). Photo credit: Butter and Baggage.

    This gumbo brings big Louisiana flavor with smoky sausage, tender chicken, and a dark, flavorful roux—all the soul of the South in one pot.
    Get the Recipe: Southern Cajun Chicken and Sausage Gumbo

    Banana Pudding

    A baking dish of banana pudding with a serving spoon.
    Banana Pudding Recipe With Cream Cheese (With Mascarpone Option!). Photo credit: Butter and Baggage.

    This banana pudding recipe with cream cheese (or Marscapone!) is even better than the classic. The yummiest, easiest homemade pudding recipe!
    Get the Recipe: Banana Pudding Recipe With Cream Cheese (With Mascarpone Option!)

    Boiled Peanuts

    A bowl of boiled peanuts.
    Southern Boiled Peanuts In A Dutch Oven. Photo credit: Butter and Baggage.

    Boiled Peanuts are a classic Southern snack made with raw peanuts, salt, and water. Simmered for hours, they’re tender and packed with flavor.
    Get the Recipe: Southern Boiled Peanuts In A Dutch Oven

    Fried Okra

    A white plate filled with crispy, golden fried pickles—a classic among southern snacks—arranged around a small bowl of creamy dipping sauce.
    Pan Fried Okra. Photo credit: Southern Food and Fun.

    Granny’s pan-fried okra recipe is lightly coated with cornmeal and fried in a skillet. Thousands of readers agree this one is the best!
    Get the Recipe: Pan Fried Okra

    Southern Buttermilk Yeast Rolls

    buttermilk yeast rolls on top of a towel on a plate.
    Easy Buttermilk Dinner Rolls With Yeast. Photo credit: Butter and Baggage.

    Every Southern meal needs a soft, fluffy roll—and these buttermilk yeast rolls are the kind that disappear the moment they hit the table.
    Get the Recipe: Southern Buttermilk Yeast Rolls

    Fried Catfish

    Two pieces of golden-brown fried fish fillets on a white plate with a green floral border, served with two wedges of fresh lemon—a classic favorite from before air fryers changed the way we cook.
    Fried Catfish Recipe (Simple Southern Dish). Photo credit: Southern Plate.

    Simple and inexpensive to prepare, this Southern fried catfish recipe is a quick and easy main course you can serve with your favorite side.
    Get the Recipe: Fried Catfish Recipe (Simple Southern Dish)

    Southern Chili Over Cheesy Grits

    Close-up of a baked dish in a casserole, featuring a golden, herb-speckled topping. A serving has been scooped out, revealing layers of ground meat in a chili poblano tomato-based sauce underneath. The dish looks hearty and freshly made.
    Chili Poblano Topped with Grits. Photo credit: Butter and Baggage.

    Southern folks know—when you top creamy grits with a spicy chili poblano, you’ve got a dish that sticks to your ribs and your roots.
    Get the Recipe: Southern Chili Over Cheesy Grits

    Fried Apples

    Sliced apples cooked in a glossy cinnamon sauce, with a spoon lifting some of the apples from the mixture.
    Fried Apples. Photo credit: Intentional Hospitality.

    Simmered in butter, sugar, and cinnamon, these skillet-fried apples taste like the filling of your favorite pie—without the crust. They’re the kind of comfort you can only find in classic southern foods.
    Get the Recipe: Fried Apples

    Crispy Hot Water Cornbread Recipe

    A tray with hot water cornbread, butter and honey.
    Crispy Hot Water Cornbread Recipe. Photo credit: Butter and Baggage.

    This heavenly hot water cornbread recipe has the creamiest texture with a perfectly crisp exterior. An easy pantry staple favorite.
    Get the Recipe: Crispy Hot Water Cornbread Recipe

    Southern Smothered Pork Chops

    A plate with a pork chop over rice.
    Smothered Pork Chops With Boursin Gravy. Photo credit: Butter and Baggage.

    Rich, creamy, and loaded with flavor, these pork chops are Southern comfort dressed up with Boursin for a little extra indulgence.
    Get the Recipe: Southern Smothered Pork Chops with Boursin Gravy

    Buttermilk Pie

    A buttermilk pie that has been cut into slices.
    Southern Recipe For A Buttermilk Pie. Photo credit: Butter and Baggage.

    Treat yourself to the creamy delight of Southern Buttermilk Pie. It’s a classic with a touch of cinnamon – pure yumminess!
    Get the Recipe: Southern Recipe For A Buttermilk Pie

    Butter Beans

    A bowl of cooked lima beans in a broth, topped with shredded ham and garnished with a sprig of fresh thyme, evokes the comforting flavors of old school meals, with a spoon resting in the bowl.
    Butter Beans Recipe With Smoked Pork Shank. Photo credit: Savor the Best.

    This butter beans recipe with smoked pork shank is rich, hearty, and packed with flavor. A slow-simmered, cozy, Southern style dish that only gets better with time.
    Get the Recipe: Butter Beans Recipe With Smoked Pork Shank

    Candied Pecans

    Roasted pecans in a skillet with the sugar and spices.
    Roasted Candied Pecans. Photo credit: Butter and Baggage.

    This recipe for candied pecans makes for slightly sweet roasted nuts that are just what you need for your next get together. A quick and easy snack you’ll love.
    Get the Recipe: Roasted Candied Pecans

    Southern Chicken and Dumplings

    Close-up of a bowl of chicken and dumplings. A spoon rests in the bowl, lifting one of the dumplings. The golden broth, shredded chicken, and sprinkled herbs on top are visible, giving a savory and comforting appearance to the dish.
    Southern Chicken And Dumplings With Steamed Biscuits. Photo credit: Butter and Baggage.

    Every Southern cook keeps this one close—tender chicken, rich broth, and fluffy dumplings are the ultimate bowl of warmth and comfort.
    Get the Recipe: Southern Chicken and Dumplings with Steamed Biscuits

    Ambrosia Salad

    ambrosia salad in a white bowl.
    Ambrosia Fruit Salad With Marshmallows. Photo credit: Butter and Baggage.

    A nostalgic Ambrosia salad with mandarin oranges, pineapple, marshmallows, and coconut, topped with creamy whipped cream and a touch of sour cream.
    Get the Recipe: Ambrosia Fruit Salad With Marshmallows

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    Barbara holds a tote bag filled with flowers, baguettes, and fresh produce at an indoor market.

    Barbara Curry is the culinary adventurer of Butter & Baggage. With a dedicated enthusiasm for real butter made from happy cows she is in constant pursuit of delicious recipes and tasty dishes. She shares her experiences, ventures, and occasional misadventures because let’s face it things can get messy in any kitchen.

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