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    Home » MSN Slideshows

    Another 11 Handwritten Recipes Worth Passing Down

    Published: Aug 14, 2025 by Barbara Curry

    Disclaimer: This post may contain affiliate links.

    Some of the most treasured dishes come from smudged, well-worn cards pulled out of a family recipe box. There’s just something magical about seeing familiar handwriting guiding you through each step, almost like the person is right there in the kitchen with you. These are the kind of handwritten recipes worth passing down, the ones that carry not just flavor, but memories with every bite. They’re more than instructions—they’re a delicious piece of family history.

    Grandma’s Carrot Raisin Salad

    A bowl of carrot raisin salad with a serving spoon.
    Grandma’s Carrot Raisin Salad. Photo credit: Butter and Baggage.


     

    Bright, crisp carrots meet sweet raisins in this simple family favorite—just like the one scribbled on a well-loved recipe card.
    Get the Recipe: Grandma’s Carrot Raisin Salad

    Heirloom Apple Cinnamon Spice Cake

    A slice of apple spice cake with a bite taken out.
    Heirloom Apple Cinnamon Spice Cake. Photo credit: Butter and Baggage.

    Warm Up Your Winter: Southern Classics!

    FREE EMAIL BONUS: Southern staples made simply & cozy

    Fragrant cinnamon and tender apples make this cake a cherished recipe worth sharing with the next generation.
    Get the Recipe: Heirloom Apple Cinnamon Spice Cake

    Old-Time Apple Custard Pie

    Old-Time Apple Custard Pie. Photo credit: Easy Southern Desserts.

    This creamy, fruity pie tastes like the kind that’s been proudly served at family tables for decades.
    Get the Recipe: Old-Time Apple Custard Pie

    Handwritten Lemon Jello Poke Cake

    Handwritten Lemon Jello Poke Cake. Photo credit: Intentional Hospitality.

    Zesty, moist, and delightfully retro—this lemon poke cake is the kind you’d find in Grandma’s recipe binder.
    Get the Recipe: Handwritten Lemon Jello Poke Cake

    Apple Waldorf Salad from the Family Files

    A bowl of apple salad with a serving spoon.
    Apple Waldorf Salad from the Family Files. Photo credit: Butter and Baggage.

    Crisp apples, crunchy walnuts, and sweet raisins—this is the salad that’s been passed around potlucks for generations.
    Get the Recipe: Apple Waldorf Salad from the Family Files

    Passed-Down Peach Cobbler with Pie Crust

    Passed-Down Peach Cobbler with Pie Crust. Photo credit: Easy Southern Desserts.

    Juicy peaches wrapped in flaky homemade crust—this cobbler has been winning hearts for decades.
    Get the Recipe: Passed-Down Peach Cobbler with Pie Crust

    Creamy Pea Salad from Aunt Mary

    Creamy Pea Salad from Aunt Mary. Photo credit: Butter and Baggage.

    Simple, creamy, and full of flavor—this pea salad is a staple at family gatherings for a reason.
    Get the Recipe: Creamy Pea Salad from Aunt Mary

    Spinach & Prosciutto Pinwheels from Mom’s Cookbook

    A serving dish of puff pastry appetizers.
    Spinach & Prosciutto Pinwheels from Mom’s Cookbook. Photo credit: Butter and Baggage.

    Flaky, savory, and irresistible—these pinwheels are straight from a treasured family appetizer list.
    Get the Recipe: Spinach & Prosciutto Pinwheels from Mom’s Cookbook

    Scalloped Potatoes & Ham from the Sunday Table

    A serving spoon removing some potato and ham casserole.
    Scalloped Potatoes & Ham from the Sunday Table. Photo credit: Butter and Baggage.

    Rich, creamy layers of potatoes and ham—this is the dish that makes Sunday dinners unforgettable.
    Get the Recipe: Scalloped Potatoes & Ham from the Sunday Table

    Iced Oatmeal Cookies from Grandma’s Jar

    Iced Oatmeal Cookies from Grandma’s Jar. Photo credit: Easy Southern Desserts.

    Soft, chewy, and topped with sweet icing—these cookies taste like childhood afternoons in Grandma’s kitchen.
    Get the Recipe: Iced Oatmeal Cookies from Grandma’s Jar

    Southern Maple Cake from the Recipe Tin

    A close-up of a bundt cake topped with a white glaze and sprinkled with chopped nuts. Perfect for holiday cakes and cupcakes, the cake has a golden-brown crust and detailed ridges from the bundt pan.
    Southern Maple Cake from the Recipe Tin. Photo credit: Lauren’s Latest.

    Moist cake, warm maple glaze, and a sprinkle of walnuts—this one has been tucked safely in the family recipe tin for years.
    Get the Recipe: Southern Maple Cake from the Recipe Tin

    You’re Not Truly Southern Unless You Know These 18 Dessert Recipes

    A collage featuring a peach cobbler in a dish with a serving spoon, strawberry frosted cake, white-iced bundt cake, strawberry-topped bars, and fresh strawberries on a white surface—proof that dessert is tempting even if you have got ground beef for dinner.
    You’re Not Truly Southern Unless You Know These 18 Dessert Recipes. Photo credit: Easy Southern Desserts.

    Growing up around cast iron skillets and porch swings, certain sweets just had to be on the table—or it didn’t feel like home. From gooey pies to melt-in-your-mouth cakes, you’re not truly Southern unless you know these dessert recipes by heart. Get the Recipe: You’re Not Truly Southern Unless You Know These 18 Dessert Recipes

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    Barbara holds a tote bag filled with flowers, baguettes, and fresh produce at an indoor market.

    Barbara Curry is the culinary adventurer of Butter & Baggage. With a dedicated enthusiasm for real butter made from happy cows she is in constant pursuit of delicious recipes and tasty dishes. She shares her experiences, ventures, and occasional misadventures because let’s face it things can get messy in any kitchen.

    More about me →

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