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    Home » MSN Slideshows

    Your Party Menu Solved: 31 Appetizers for Any Occasion to Try

    Published: Sep 3, 2025 by Barbara Curry

    Disclaimer: This post may contain affiliate links.

    Figuring out what to serve guests can be the hardest part of hosting, but consider your party menu solved with a lineup of appetizers that fit any occasion. From casual hangouts to more festive celebrations, having a variety of easy, crowd-pleasing bites makes all the difference. These ideas take the guesswork out of planning so you can focus on enjoying the fun.

    Bacon-Wrapped Jalapeño Poppers for the Party Table

    Bacon-Wrapped Jalapeño Poppers for the Party Table. Photo credit: Butter and Baggage.


     

    These jalapeño poppers bring heat, creaminess, and crispy bacon together in one bite-sized appetizer. They’re a guaranteed hit whenever you need something bold and easy for the table.
    Get the Recipe: Bacon-Wrapped Jalapeño Poppers for the Party Table

    Baked Brie with Apples and Walnuts Made Easy

    Baked Brie with Apples and Walnuts Made Easy. Photo credit: Butter and Baggage.

    Warm brie topped with apples and walnuts feels both elegant and effortless for entertaining. It’s melty, nutty, and just right for serving with bread or crackers.
    Get the Recipe: Baked Brie with Apples and Walnuts Made Easy

    Cheesy Sausage Cups That Disappear Fast

    Cheesy Sausage Cups That Disappear Fast. Photo credit: Butter and Baggage.

    Sausage cups make it simple to offer a savory bite that looks impressive but comes together quickly. Their crispy shell and cheesy filling make them perfect for sharing.
    Get the Recipe: Cheesy Sausage Cups That Disappear Fast

    Classic Deviled Eggs Everyone Grabs First

    Classic Deviled Eggs Everyone Grabs First. Photo credit: Butter and Baggage.

    Classic deviled eggs are a familiar favorite that fit any occasion. With their smooth, tangy filling, they always disappear fast from the platter.
    Get the Recipe: Classic Deviled Eggs Everyone Grabs First

    Cold Corn Dip That Works for Any Gathering

    Cold Corn Dip That Works for Any Gathering. Photo credit: Butter and Baggage.

    Creamy corn dip is just as good warm as it is chilled, making it flexible for any gathering. The cheesy kick with sweet corn flavor keeps guests going back for more.
    Get the Recipe: Cold Corn Dip That Works for Any Gathering

    Cream Cheese Crescent Roll Bites with Mushrooms

    Cream Cheese Crescent Roll Bites with Mushrooms. Photo credit: Butter and Baggage.

    Crescent roll appetizers are flaky, golden, and filled with a creamy herb blend. They’re quick to bake and always welcomed at party spreads.
    Get the Recipe: Cream Cheese Crescent Roll Bites with Mushrooms

    Cream Cheese Sausage Balls for Sharing

    Cream Cheese Sausage Balls for Sharing. Photo credit: Butter and Baggage.

    Sausage balls with cream cheese are small, savory bites that double as both snack and appetizer. Their cheesy richness makes them ideal for holidays or casual get-togethers.
    Get the Recipe: Cream Cheese Sausage Balls for Sharing

    Creamy Shrimp and Crab Dip That Feeds a Crowd

    Creamy Shrimp and Crab Dip That Feeds a Crowd. Photo credit: Butter and Baggage.

    Seafood dip adds a touch of coastal flavor to the menu with its creamy, cheesy base. Spread it on crackers or bread and watch it disappear.
    Get the Recipe: Creamy Shrimp and Crab Dip That Feeds a Crowd

    Warm Crab Dip with Old Bay Flavor

    Warm Crab Dip with Old Bay Flavor. Photo credit: Butter and Baggage.

    Served hot and bubbly, this seafood dip delivers comfort and flavor in every bite. It’s an easy choice for parties when you need something rich and indulgent.
    Get the Recipe: Warm Crab Dip with Old Bay Flavor

    Crispy Cheese Wafers Guests Can’t Stop Eating

    Crispy Cheese Wafers Guests Can’t Stop Eating. Photo credit: Butter and Baggage.

    Cheese crispies are crunchy, cheesy snacks with a unique crisp texture. They’re simple to make and disappear quickly from appetizer trays.
    Get the Recipe: Crispy Cheese Wafers Guests Can’t Stop Eating

    Buffalo Shrimp with a Spicy Kick

    Buffalo Shrimp with a Spicy Kick. Photo credit: Butter and Baggage.

    Buffalo shrimp add a spicy kick to the menu with their crispy coating and tangy sauce. They’re bold, shareable, and perfect alongside a cooling dip.
    Get the Recipe: Buffalo Shrimp with a Spicy Kick

    Deviled Eggs with Candied Bacon Twist

    Deviled Eggs with Candied Bacon Twist. Photo credit: Butter and Baggage.

    Deviled eggs with bacon bring smoky crunch to the classic party starter. They take a traditional favorite up a notch while still being simple to prepare.
    Get the Recipe: Deviled Eggs with Candied Bacon Twist

    Flaky Ham and Cheese Puff Pastry Bites

    Ham and cheese puff pastries on a cooling rack.
    Flaky Ham and Cheese Puff Pastry Bites. Photo credit: Butter and Baggage.

    Ham and cheese puff pastry combines buttery layers with gooey filling for a crowd-pleasing appetizer. It’s easy to make but feels special enough for any celebration.
    Get the Recipe: Flaky Ham and Cheese Puff Pastry Bites

    Savory Sausage Balls Made with Almond Flour

    Savory Sausage Balls Made with Almond Flour. Photo credit: Butter and Baggage.

    Sausage balls with almond flour offer a simple, bite-sized option with a savory kick. They’re great for anyone who loves classic flavors in a small package.
    Get the Recipe: Savory Sausage Balls Made with Almond Flour

    Mini Croque Monsieur Party Bites

    Mini Croque Monsieurs on a black platter.
    Mini Croque Monsieur Party Bites. Photo credit: Butter and Baggage.

    Mini Croque Monsieur bites pack ham, cheese, and creamy sauce into elegant little portions. They bring a French-inspired touch to the appetizer table.
    Get the Recipe: Mini Croque Monsieur Party Bites

    Pimento Cheese Balls Rolled in Bacon and Pecans

    Pimento Cheese Balls Rolled in Bacon and Pecans. Photo credit: Butter and Baggage.

    Cheese balls are easy to make ahead and customize with different coatings like nuts or herbs. They’re classic, shareable, and always welcome at gatherings.
    Get the Recipe: Pimento Cheese Balls Rolled in Bacon and Pecans

    Prosciutto-Wrapped Egg Muffin Cups

    Prosciutto-Wrapped Egg Muffin Cups. Photo credit: Butter and Baggage.

    Prosciutto cups look fancy but take little effort, baking into crisp shells ready for creamy fillings. They’re a simple way to add elegance to the party spread.
    Get the Recipe: Prosciutto-Wrapped Egg Muffin Cups

    Smoked Salmon Dip with Creamy Dill

    Smoked Salmon Dip with Creamy Dill. Photo credit: Butter and Baggage.

    Salmon dip is creamy and smooth with a subtle smoky note. It’s easy to pair with crackers or veggies, making it both versatile and crowd-pleasing.
    Get the Recipe: Smoked Salmon Dip with Creamy Dill

    Deviled Eggs with Sweet Pickle Relish

    Deviled Eggs with Sweet Pickle Relish. Photo credit: Butter and Baggage.

    Deviled eggs with relish add a little tangy crunch to a timeless favorite. Their bright flavor makes them stand out on any party platter.
    Get the Recipe: Deviled Eggs with Sweet Pickle Relish

    Sweet and Spicy Candied Bacon Bites

    Sweet and Spicy Candied Bacon Bites. Photo credit: Butter and Baggage.

    Candied bacon turns into a sweet and salty snack that feels both fun and indulgent. Its sticky glaze and crisp edges make it perfect for party trays.
    Get the Recipe: Sweet and Spicy Candied Bacon Bites

    Quick Puff Pastry Sausage Bites

    A platter of puff pastry sausage rolls.
    Quick Puff Pastry Sausage Bites. Photo credit: Butter and Baggage.

    Flaky puff pastry filled with savory sausage makes an easy appetizer you can prep ahead and serve warm or at room temperature.
    Get the Recipe: Quick Puff Pastry Sausage Bites

    Pan-Fried Gyoza Dumplings for Sharing

    Pan-Fried Gyoza Dumplings for Sharing. Photo credit: Gimme From Scratch.

    Pan-fried gyoza bring a mix of crispy bottoms and tender interiors to the table. Served with dipping sauce, they’re an impressive yet approachable appetizer.
    Get the Recipe: Pan-Fried Gyoza Dumplings for Sharing

    Baked Brie with Cranberry Jam in Minutes

    Baked Brie with Cranberry Jam in Minutes. Photo credit: Intentional Hospitality.

    Baked brie with cranberry jam feels festive but comes together in minutes. It’s an easy way to serve something warm and elegant to guests.
    Get the Recipe: Baked Brie with Cranberry Jam in Minutes

    Classic Deviled Eggs the Easy Way

    Classic Deviled Eggs the Easy Way. Photo credit: CopyKat Recipes.

    Classic deviled eggs are creamy, tangy, and always welcome at parties. Their simplicity is exactly what makes them so timeless.
    Get the Recipe: Classic Deviled Eggs the Easy Way

    Black Olive Tapenade for the Appetizer Board

    Black Olive Tapenade for the Appetizer Board. Photo credit: Life Currents.

    Black olive tapenade requires no cooking yet delivers bold flavor with every spread. It’s a versatile appetizer that fits everything from holiday boards to casual snacking.
    Get the Recipe: Black Olive Tapenade for the Appetizer Board

    Fried Mozzarella with Marinara for Dipping

    Fried Mozzarella with Marinara for Dipping. Photo credit: Or Whatever You Do.

    Fried mozzarella offers gooey cheese wrapped in a crispy golden shell. It’s the kind of appetizer that brings fun and comfort to any party.
    Get the Recipe: Fried Mozzarella with Marinara for Dipping

    Turkey Lettuce Wraps in 20 Minutes

    Turkey Lettuce Wraps in 20 Minutes. Photo credit: Lauren’s Latest.

    Cook ground turkey with seasonings, wrap in crisp lettuce leaves, and enjoy a fast, flavorful appetizer or light bite.
    Get the Recipe: Turkey Lettuce Wraps in 20 Minutes

    Endive Cups with Blue Cheese and Pecans

    Endive Cups with Blue Cheese and Pecans. Photo credit: Vanilla Bean Cuisine.

    Endive cups filled with dates, pecans, and blue cheese deliver both freshness and elegance. They’re light, crisp, and perfect for entertaining.
    Get the Recipe: Endive Cups with Blue Cheese and Pecans

    Blue Cheese Steak Crostini in Bite-Size Form

    Blue Cheese Steak Crostini in Bite-Size Form. Photo credit: Running To The Kitchen.

    Blue cheese steak crostini give guests a hearty, flavorful bite in just one piece. With toasted bread, rich cheese, and steak, they feel both fancy and approachable.
    Get the Recipe: Blue Cheese Steak Crostini in Bite-Size Form

    Blue Cheese Stuffed Olives for Boards or Cocktails

    Blue Cheese Stuffed Olives for Boards or Cocktails. Photo credit: Feast and West.

    Blue cheese stuffed olives work as both a party bite and a cocktail garnish. They add sharp, creamy flavor to cheese boards or drinks alike.
    Get the Recipe: Blue Cheese Stuffed Olives for Boards or Cocktails

    Sweet Chili Shrimp with Quick Sizzle Flavor

    Sweet Chili Shrimp with Quick Sizzle Flavor. Photo credit: Or Whatever You Do.

    Sweet chili shrimp bring a mix of heat and sweetness that’s quick to prepare. They cook fast and make a flavorful addition to any appetizer spread.
    Get the Recipe: Sweet Chili Shrimp with Quick Sizzle Flavor

    These 41 Appetizers for Any Occasion Are My Go-To Party Trick

    A collage showing: mini savory tarts with cheese and sausage on a cooling rack, a hand pulling apart a cheesy stuffed bread roll, and a wooden board with golden-brown, flaky pastry squares.
    These 41 Appetizers for Any Occasion Are My Go-To Party Trick. Photo credit: Butter and Baggage.

    These 41 appetizers for any occasion have become my secret weapon whenever I’m hosting, because they’re always the first to get scooped up. They strike the perfect balance of easy and crowd-pleasing, making them just as fitting for a laid-back night as they are for a big celebration. Once you try them out, you’ll see why they’ve earned a permanent spot on my party menu.
    Grab it here: These 41 Appetizers for Any Occasion Are My Go-To Party Trick

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    Barbara Curry is the culinary adventurer of Butter & Baggage. With a dedicated enthusiasm for real butter made from happy cows she is in constant pursuit of delicious recipes and tasty dishes. She shares her experiences, ventures, and occasional misadventures because let’s face it things can get messy in any kitchen.

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