• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Butter & Baggage logo
  • Recipe Search
    • Recipe Index
    • Appetizers
    • Breads & Biscuits
    • Breakfast
      • Muffins
    • Casseroles
    • Desserts
      • Bars
      • Brownies
      • Cakes & Cupcakes
      • Cookies
      • Fruit Desserts
      • Pies, Cobblers & Crisps
    • Main Dishes
      • Beef
      • Chicken
      • Pork
      • Seafood
    • Pasta
    • Salads
    • Sauces & Dips
    • Side Dishes
    • Snacks
    • Soups & Chilis
  • Kitchen Hacks
  • Portfolio
  • About
    • Contact
  • Subscribe
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipe Search
  • Recipe Index
  • Kitchen Hacks
  • Portfolio
  • About
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Recipes » Salads » Burrata with Oranges

    Burrata with Oranges

    Published: Feb 21, 2018 · Modified: Sep 4, 2020 by Barbara Curry · This post may contain affiliate links.

    Jump to Recipe
    5 from 1 vote

    Disclaimer: This post may contain affiliate links.

    Burrata with Oranges in a bowl.

    Creamy Burrata with Oranges instead of tomatoes is a great fall or winter salad when the tomatoes are no longer fresh. A perfect salad to chase away the winter blahs.

    A plate of burrata and orange slices

    Burrata covered with tomatoes and a little balsamic vinegar is a staple for me all summer long.  But in the middle of winter, tomatoes have no flavor.  So I saw where Alison Roman in her new book, Dining In put orange slices with burrata and I had to give it a try. Everything else I’ve tried in this book has been fabulous. I found these incredibly sweet Sumo Mandarins at Whole Foods.

    A fork full of burrata and oranges

    What are Sumo Mandarins

    Whole Foods is carrying Sumo Mandarins which are an odd looking type of orange that they claimed were super sweet, so I tried them.  They were right, they are sweet and juicy with no seeds, much sweeter than the naval orange I compared it to.  The Sumo Mandarin gets it’ name from the funny shaped topknot like a sumo wrestler.  It’s a cross between a mandarin and naval orange.  They have a deeper orange color than the naval orange which made this dish even prettier. I added a little onion and arugula but they aren’t necessary.

    A plate of burrata and oranges

    My horizon’s are officially expanded.  I’ve never even seen burrata or mozzarella combined with oranges, but it works. This is a fantastic salad for the winter while waiting for tomatoes to ripen. It will brighten up any meal.

    Dining In

    If you loved this recipe, give it a star ⭐️⭐️⭐️⭐️⭐️ rating! Also, snap a picture of your finished dish and share it with me on Instagram using the hashtag #butterandbaggage and tagging me @butterandbaggage.

    A plate of burrata and orange slices

    Burrata with Oranges

    Author: Barbara Curry
    Try orange slices added to creamy burrata instead of tomatoes. A perfect salad to chase away the winter blahs.
    5 from 1 vote
    Print Pin
    PREP: 10 minutes minutes
    COOK: 0 minutes minutes
    TOTAL: 10 minutes minutes
    Servings: 4

    Ingredients
     

    • 1 ball burrata 8 ounces
    • 2 mandarin oranges/tangerines cut into ¼ inch slices
    • olive oil
    • flaky sea salt
    • black pepper
    • 1 shallots thinly sliced (optional)
    • 1 tablespoon lemon juice (optional)
    • 2 cups arugula (optional)
    Prevent your screen from going dark

    Instructions
     

    • In a small bowl add sliced shallots, lemon juice and arugula.
    • Cut burrata into pieces/slices and place on a serving platter. Add sliced oranges over the top and around the slices. Place shallot mixture over the cheese and oranges. Drizzle with olive oil and sprinkle with flaky sea salt and fresh ground pepper

    Nutrition

    Serving: 1serving | Calories: 8kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 3mg | Potassium: 62mg | Fiber: 1g | Sugar: 1g | Vitamin A: 240IU | Vitamin C: 3mg | Calcium: 20mg | Iron: 1mg
    Follow Me On SocialDid you make this recipe? Mention @ButterandBaggage or tag #ButterandBaggage on Instagram!

    Explore Recipes

    SaladsLow CarbSummer
    « Raspberry Hand Pies
    Special K Cookies »

    Reader Interactions

    Comments

    1. cheryl says

      February 21, 2018 at 1:21 pm

      Oh my, I want to try this. Sounds absolutely perfect!

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Barbara Curry is the culinary adventurer of Butter & Baggage. With a dedicated enthusiasm for real butter made from happy cows she is in constant pursuit of delicious recipes and tasty dishes. She shares her experiences, ventures, and occasional misadventures because let’s face it things can get messy in any kitchen.

    More about me →

    Subscribe

    Fall Favorites

    • A single baked apple on a plate with a fork.
      Crock Pot Baked Apples with Raisins and Nuts
    • Three snickerdoodle cookies on on a plate with a bite taken out.
      Soft Pumpkin Snickerdoodle Cookies
    • A frosted hummingbird cake on a platter.
      Cream Cheese-Frosted Hummingbird Cake
    • Two bowls of taco soup with corn chips on top.
      Easy Crock Pot Taco Soup with Ranch Dressing

    Popular

    • A round baking dish of mac and cheese with a serving spoon.
      Southern Old Fashioned Macaroni and Cheese
    • Loaves of Dollywood bread baked in parchment paper.
      Homemade Cinnamon Bread
    • A serving spoon of baked beans with hamburger.
      Southern Baked Beans with Ground Beef
    • A platter of old bay seafood boil
      Old Bay Seafood Boil: Crab, Mussels & Shrimp

    Footer

    Footer

    ↑ back to top

    Staple Southern Recipes

    • Peach cobbler
    • Peach cobbler cake
    • Seafood boil
    • Baked beans with ground beef
    • Macaroni salad
    • Macaroni pie
    • Sausage balls
    • Ranch potato salad
    • Old fashioned mac and cheese
    • Charred corn
    • Candied yams

    Popular Casserole Recipes

    • Hamburger potato casserole
    • Squash casserole
    • Chicken broccoli rice casserole
    • Cauliflower casserole
    • Pecan chicken casserole
    • Cornbread pudding
    • Chicken ranch casserole
    • Buffalo chicken casserole
    • Spaghetti casserole
    • Chicken tamale pie
    • All casserole recipes

    Bread & Biscuit Recipes

    • Dollywood cinnamon bread
    • Blueberry biscuits
    • Buttermilk biscuits
    • 7UP biscuits
    • Cornbread biscuits
    • Dinner roll recipe
    • Pineapple bread
    • Hawaiian rolls
    • All breads & biscuits

    COPYRIGHT © 2023 BUTTER & BAGGAGE | PRIVACY POLICY | WEB STORIES
    BRANDING & CUSTOMIZATION BY GRACE + VINE STUDIOS

    581 shares