Spring Brunch Classics: Are These Dishes Still on Your Table?

Remember those spring brunches where the table was loaded with dishes that just screamed “comfort”? From flaky quiches to sweet fruit salads, there was always something that brought everyone back for seconds. But here’s the real question—are we still making these classics, or have they been swapped out for trendier options? Let’s take a walk down memory lane and see which of these timeless favorites still deserve a spot on your table!

Savory Bread Pudding With Pesto And Mushrooms

 

A delicious savory bread pudding made with mushrooms, Gruyere cheese, and pesto. This dish is ideal for brunch or an easy, flavorful meal.
Get the Recipe: Savory Bread Pudding With Pesto And Mushrooms

Not Too Sweet Lemon Poppy Seed Muffins

Tender muffins that are super soft and moist and just the right amount of texture from crunchy poppy seeds! Finished off with a simple lemon glaze.
Get the Recipe: Not Too Sweet Lemon Poppy Seed Muffins

Overnight Baked Strawberry French Toast

Strawberry jam and cream cheese combine with a custard to create a decadent overnight baked breakfast casserole.
Get the Recipe: Overnight Baked Strawberry French Toast

Spinach Quiche With Caramelized Onions

Spinach quiche with caramelized onions is as creamy as custard. Baked in the flakiest crust that will melt in your mouth.
Get the Recipe: Spinach Quiche With Caramelized Onions

English Muffin Breakfast Sandwich

English Muffin Breakfast Sandwiches are a great make ahead breakfast. Egg salad toasted with gooey cheese and sprinkled with bacon.
Get the Recipe: English Muffin Breakfast Sandwich

Streusel Topped Strawberry Rhubarb Muffins

This recipe for strawberry rhubarb muffins packs plenty of flavor. Moist and fluffy with a perfect brown sugar & cinnamon streusel on top.
Get the Recipe: Streusel Topped Strawberry Rhubarb Muffins

Sweet Orange Rolls With Cream Cheese Frosting

Add some Orange Rolls with Whipped Cream Cheese Frosting to your Mother’s Day or Easter brunch. This sweet roll recipe is sure to impress your guests!
Get the Recipe: Sweet Orange Rolls With Cream Cheese Frosting

Rhubarb Coffee Cake With Brown Butter Crumble

This soft and moist rhubarb coffee cake is an easy recipe that’s perfect for spring or summer, with a delicious brown butter streusel topping.
Get the Recipe: Rhubarb Coffee Cake With Brown Butter Crumble

Raspberry White Chocolate Muffins

Raspberry White Chocolate Muffins stuffed with fresh, juicy berries and white chocolate chips will be your new favorite breakfast treat.
Get the Recipe: Raspberry White Chocolate Muffins

Strawberry Scones Recipe With Buttermilk

These light and flaky scones, bursting with juicy strawberry bits, are the perfect way to start your morning.
Get the Recipe: Strawberry Scones Recipe With Buttermilk

Make Ahead Prosciutto Egg Cups

Prosciutto Egg Cups are just the thing for breakfast on the go with this easy low carb, gluten free recipe. Great fresh out of the oven or warmed out of the freezer. All the wonderful flavors you love in a quiche wrapped up in a slice of prosciutto.
Get the Recipe: Make Ahead Prosciutto Egg Cups

Creamy Breakfast Sausage And Potato Casserole

Create a hearty breakfast casserole filled with tender potatoes and sausage. Prep the night before and just bake in the morning.
Get the Recipe: Creamy Breakfast Sausage And Potato Casserole

Mediterranean Egg Bites In Muffin Tins

Mediterranean egg bites in muffin tins made with bell peppers, spinach, feta, and olives are a quick prep, good for you breakfast.
Get the Recipe: Mediterranean Egg Bites In Muffin Tins

Easy Strawberry Cinnamon Rolls

The Laziest Strawberry Cinnamon Rolls ever! Made with Puff Pastry, they are put together in a snap! They are absolutely delicious too!
Get the Recipe: Easy Strawberry Cinnamon Rolls

Quiche Lorraine

Quiche Lorraine is a savory dish made with an egg custard, Swiss cheese, bacon and shallots baked in a pie crust. It’s delicious!
Get the Recipe: Quiche Lorraine