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    Home » MSN Slideshows

    Think Seafood Is Complicated? Try These 17 Easy Recipes

    Published: Feb 18, 2026 by Barbara Curry

    Disclaimer: This post may contain affiliate links.

    Seafood doesn’t have to be reserved for special occasions. With the right recipes, fish and shellfish can be just as easy and dependable as chicken or pasta. These everyday seafood dinners focus on simple prep, familiar flavors, and ingredients you can actually find, making them perfect for busy nights when you want something lighter without making dinner harder than it needs to be.

    Easy Creamy Shrimp Enchiladas

    A shrimp enchilada being removed from a baking dish.
    Shrimp Enchiladas With Sour Cream Cheese Sauce. Photo credit: Butter and Baggage.


     

    Think seafood is complicated? These creamy shrimp enchiladas prove otherwise with a rich sour cream cheese sauce and tender shrimp. It’s a weeknight-friendly dinner that feels indulgent but comes together with surprisingly simple steps.
    Get the Recipe: Shrimp Enchiladas With Sour Cream Cheese Sauce

    Foolproof Citrus Slow Cooked Salmon

    Baked salmon in a dish next to a bowl of lemon slices.
    Slow Cooked Salmon with Citrus. Photo credit: Butter and Baggage.

    My All-American Summer Menu 🇺🇸

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    This slow cooked salmon uses olive oil and bright citrus for perfectly tender results every time. It’s an easy, low-stress way to master salmon without worrying about overcooking.
    Get the Recipe: Slow Cooked Salmon with Citrus

    Simple Chilled Shrimp Salad

    Shrimp salad on a croissant with dill on the side.
    Chilled Shrimp Salad. Photo credit: Butter & Baggage.

    This chilled shrimp salad combines crisp veggies and juicy shrimp in a bright, zesty dressing. It’s a no-cook style seafood dish that’s perfect for lunches, sandwiches, or light dinners.
    Get the Recipe: Chilled Shrimp Salad

    Easy Mussels in White Wine Broth

    Close-up of a dish featuring cooked mussels in their shells, garnished with sliced mushrooms and fresh chopped parsley—an elegant option perfect for effortless weeknight dinners.
    Mussels with Apples. Photo credit: Butter & Baggage.

    Mussels may sound fancy, but this white wine broth version is surprisingly simple to prepare. The savory-sweet flavors make it feel restaurant-worthy without complicated techniques.
    Get the Recipe: Mussels with Apples

    Crispy Buffalo Shrimp in Minutes

    A platter of crispy Buffalo shrimp.
    Crispy Pan Fried Buffalo Shrimp. Photo credit: Butter and Baggage.

    Crispy pan fried shrimp tossed in buttery Buffalo sauce delivers bold flavor fast. It’s an easy seafood appetizer or dinner that comes together in less time than takeout.
    Get the Recipe: Crispy Pan Fried Buffalo Shrimp

    Creamy Shrimp Pasta in 30 Minutes

    Parmesan being added to shrimp and pasta.
    Shrimp Pasta With Mascarpone. Photo credit: Butter and Baggage.

    This shrimp and spinach pasta with mascarpone is rich, creamy, and ready in under 30 minutes. It’s proof that impressive seafood dinners don’t require complicated prep.
    Get the Recipe: Shrimp Pasta With Mascarpone

    Easy Grilled Shrimp Quesadillas

    Grilled Shrimp Quesadillas. Photo credit: Butter and Baggage.

    Grilled shrimp quesadillas are packed with sweet corn and bold flavor in every bite. This simple seafood dinner is easy enough for busy weeknights yet fun enough for weekend grilling.
    Get the Recipe: Grilled Shrimp Quesadillas

    One Pan Shrimp and Asparagus

    Oven roasted shrimp over asparagus on a platter
    Shrimp And Asparagus With Lemon Vinaigrette. Photo credit: Butter and Baggage.

    This one pan shrimp and asparagus dinner features a bright lemon vinaigrette for fresh flavor. It’s a healthy seafood recipe that’s quick, easy, and practically cleanup-free.
    Get the Recipe: Shrimp And Asparagus With Lemon Vinaigrette

    Make-Ahead Marinated Shrimp

    A bowl filled with cooked shrimp garnished with herbs and thin onion rings, seasoned with pepper and inspired by classic shrimp recipes, sits on a tiled surface beside a gray napkin and a spoon.
    Marinated Shrimp Recipe. Photo credit: Butter and Baggage.

    This overnight marinated shrimp soaks up Old Bay and lemon for big flavor with almost no effort. Serve it as an appetizer, toss it into salads, or use it to upgrade simple meals.
    Get the Recipe: Marinated Shrimp Recipe

    Salmon with Savory Anchovy Butter

    A skillet of salmon fillets with a spatula and a lemon.
    Salmon with Anchovy Butter. Photo credit: Butter & Baggage.

    Salmon topped with anchovy butter delivers deep savory flavor with minimal prep. It’s an easy way to elevate a simple fillet into something that tastes gourmet.
    Get the Recipe: Salmon with Anchovy Butter

    Easy Crawfish Étouffée at Home

    A bowl of crawfish etouffee over rice next to a napkin..
    Crawfish Étouffée. Photo credit: Butter & Baggage.

    This crawfish étouffée brings bold Louisiana flavor together in one comforting dish. With a rich roux and simple steps, it’s easier to make than you might think.
    Get the Recipe: Crawfish Étouffée

    Classic Southern Shrimp and Grits

    A platter of shrimp and grits with two glasses of wine.
    Southern Shrimp and Grits. Photo credit: Butter & Baggage.

    Shrimp and grits combines creamy comfort with perfectly seasoned shrimp. This Southern favorite is surprisingly simple and makes seafood feel totally approachable.
    Get the Recipe: Shrimp and Grits

    Easy Shrimp Scampi with Zoodles

    Shrimp and zucchini in a skillet
    Shrimp Scampi With Zucchini Noodles. Photo credit: Butter and Baggage.

    This shrimp scampi with zucchini noodles is light, garlicky, and ready fast. It delivers classic buttery flavor without the heaviness of traditional pasta dishes.
    Get the Recipe: Shrimp Scampi With Zucchini Noodle

    Easy Southern Seafood Boil

    A platter of old bay seafood boil
    Southern-Style Seafood Boil. Photo credit: Butter & Baggage.

    This seafood boil is loaded with shrimp, crab, sausage, and corn for a feast made in one pot. It’s easier to pull together than it looks and perfect for sharing.
    Get the Recipe: Seafood Boil

    30-Minute Seafood Foil Packets

    Two shrimp boil packs with toasted bread.
    Seafood Foil Packets With Old Bay. Photo credit: Butter and Baggage.

    Seafood foil packets capture all the bold flavor of a shrimp boil with almost no cleanup. Everything steams together in one bundle for an easy 30-minute dinner.
    Get the Recipe: Seafood Foil Packets With Old Bay

    Easy Low Country Boil Feast

    A plate featuring crab legs, corn on the cob, red potatoes, garlic cloves, and a metal cup of melted butter makes this a standout among one pot dinner recipes, with a yellow and white striped cloth nearby.
    Low Country Boil. Photo credit: Intentional Hospitality.

    This Low Country boil combines shrimp, sausage, corn, and potatoes in one flavorful pot. It’s a crowd-pleasing seafood classic that’s far simpler than it appears.
    Get the Recipe: Low Country Boil

    Easy Shrimp Carbonara with Corn

    A skillet of creamy shrimp carbonara.
    Shrimp Carbonara With Grilled Corn. Photo credit: Butter and Baggage.

    This shrimp carbonara with grilled corn adds sweet, smoky flavor to a creamy classic. With easy make-ahead steps, it’s a stress-free way to serve a seafood pasta that tastes impressive.
    Get the Recipe: Shrimp Carbonara With Grilled Corn

    31 Everyday Dinners People Don’t Get Tired Of

    A collage of four baked dishes: roasted chicken with lemon and onions, cheesy baked chicken in sauce, baked pasta with ham and cheese, and cheesy ground beef casserole cut into squares.

    When schedules are busy and decisions feel endless, these are the meals people turn to without thinking twice. These everyday dinners have proven they can be made on repeat without wearing out their welcome. Familiar, comforting, and endlessly reliable, they solve dinner again and again.
    Grab it here: 31 Everyday Dinners People Don’t Get Tired Of

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    Barbara holds a tote bag filled with flowers, baguettes, and fresh produce at an indoor market.

    Barbara Curry is the culinary adventurer of Butter & Baggage. With a dedicated enthusiasm for real butter made from happy cows she is in constant pursuit of delicious recipes and tasty dishes. She shares her experiences, ventures, and occasional misadventures because let’s face it things can get messy in any kitchen.

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