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    Home » Recipes » Side Dishes » What To Eat With Sliders At A Party

    What To Eat With Sliders At A Party

    Published: Jan 30, 2022 by Barbara Curry · This post may contain affiliate links.

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    A collage of sides to serve with sliders at a party.

    Whether you’re watching the big game or just having friends over, sliders are a game changer. Here are some favorite ideas of what to eat with sliders at a party along with some tips on making the best sliders.

    Crock pot carnitas served on a diner roll.

    Sliders are one of those truly all American party foods, and their mini size means you can enjoy some side dishes. If you’re not sure what to eat with sliders at a party, I’ve gathered together some of my favorites.

    Not sure how much meat you will need per person, I’ve created a planning guide so that no one goes hungry!

    Why you’ll love sliders

    • They’re great when you’re feeding a crowd.
    • You can make them in advance.
    • Their mini size lets you enjoy some sides.
    • Everyone loves anything mini!

    Table of contents

    • Why you’ll love sliders
    • Slider Recipes
      • Carnitas on Hawaiian Rolls
      • BBQ Chicken Sliders
      • Hamburger sliders
      • Slow Cooked Beef sliders
      • Ham and cheese sliders
    • Best Slider Buns
      • Challah Roll Sliders
      • Hawaiian Roll Sliders
    • What to eat with sliders at a party
    • FAQs

    Slider Recipes

    When deciding what to serve with sliders, you first need to choose what type of slider you’re going to make. You’ve got lots of options.

    Carnitas on Hawaiian Rolls

    Crispy pork carnitas in a skillet with a spatula.

    Slow cooked pork that’s been crisped in a skillet makes phenomenal sliders. For each bite you get tender pork with crispy edges. The pork will cook all day in a slow cooker and then you just crisp it up in a skillet before serving.

    You can cook the pork weeks in advance and freeze it, then just take it out the day you are serving to crisp up the edges.

    BBQ Chicken Sliders

    Slow cooked chicken on a platter next to two sliders.

    Slow Cooker Bourbon Pulled Chicken isn’t just for game day, it’s great for any time you’re feeding a crowd. Bourbon and a molasses barbecue sauce are the perfect compliment for chicken. This chicken slider recipe is an EASY and healthy dish that everyone will love.

    Hamburger sliders

    Burger patties on buns on a black platter.

    You could also choose a classic cheeseburger slider with BBQ sauce, just the right size for game day and more than enough flavor to feed a crowd. A spicy and slightly sweet sauce coats these scrumptious burgers.

    Slow Cooked Beef sliders

    Two beef tacos with sals on top.

    With only 15 minutes of prep time, beef sliders are perfect for a weeknight meal or if you need to feed a crowd. Cooked in a slow cooker for the most tender delicious beef. Try it as a slider or as a tacos topped with pineapple mango salsa.

    Ham and cheese sliders

    A ham and cheese slider being removed from a pan.

    If you want something a little more traditional but equally awesome, then try Ham and Cheese Sliders. (from pip & ebby)

    These delicious, baked Hot Ham and Cheese Sliders on Hawaiian Rolls are also known as Tailgate Sandwiches because they are the perfect game-day party fare. They are bursting with flavor and gooey cheese!

    Other than the classics, you can make meatball sliders with parmesan chicken meatballs or make mini Smash Burgers.

    Show Stopper Sides

    5 Tips to make your next meal Spectacular!

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      Best Slider Buns

      You’ve chosen your slider, now what do you put it on? It’s going to depend on the sauce and texture. I have two favorites:

      Challah Roll Sliders

      A batch of challah rolls on a wooden board.

      These rolls are great for a filling that has a sweeter sauce and they’re the way to go when you need a sturdier bun like for meatballs or burgers.

      Hawaiian Roll Sliders

      A baking dish of baked Hawaiian Rolls.

      For pork or beef carnitas I prefer a slightly sweeter roll. Hawaiian rolls have just a hint of sweetness from pineapple juice that goes great with pork and beef. And if you have picky eaters, they can just enjoy a roll.

      What to eat with sliders at a party

      You’ve chosen the type of slider and what you’re going to serve it on, both of which can be made in advance of your get together, now all that’s left is what to serve with your amazing sliders.

      Frozen Pineapple Margarita

      Two glasses of frozen pineapple margaritas.
      Frozen Pineapple Margarita
      The tropical flavors in this Frozen Pineapple Margarita (from Cup of Zest) make it a light and refreshing summer treat. Creamy and full of pineapple-goodness, all you need are 7 ingredients and a blender!
      Get the Recipe

      Corn and Peach Salsa

      A bowl of corn and peach salsa with peaches and tomatoes
      Corn and Peach Salsa
      Fresh peaches, tomatoes and corn are combined for a fresh and healthy salsa.  Corn and Peach Salsa is a perfect summer appetizer.
      Get the Recipe

      Lipton Onion Soup Recipe

      A bowl of Lipton onion soup dip with potato chips.
      Lipton Onion Soup Recipe
      This recipe is a healthier copycat version of the classic Lipton Onion Soup Dip Recipe without all the preservatives in the box mix. It takes less than 5 minutes to make this rich and creamy dip using everyday pantry staples and fresh sour cream.
      Get the Recipe

      Authentic Mexican Rice

      Mexican Rice in a white casserole dish.
      Authentic Mexican Rice
      Authentic Mexican Rice or Arroz Rojo (from Thai Caliente), can be made either in the instant pot or stove top with a few basic ingredients. This rice goes perfect with any Mexican meal.
      Get the Recipe

      Ranch Potato Salad

      Southern style Ranch potato salad in a glass bowl next to green onions.
      Ranch Potato Salad
      Ranch potato salad loaded with bacon, cheese and a sour cream ranch dressing is just what you need for a summer potluck. This red potato salad with crispy bacon is too good to pass up.
      Get the Recipe

      Mexican Corn Dip

      A black dish of corn dip surrounded by corn chips.
      Mexican Corn Dip
      This Mexican Corn Dip recipe (from Isabel Eats) made with whole kernel corn, lots of cheese and a blend Mexican spices is creamy, satisfying and addicting. It’s the perfect appetizer for parties and celebrations like Cinco de Mayo!
      Get the Recipe

      Corn and Cucumber Salad

      A glass bowl of corn and cucumber sald
      Corn and Cucumber Salad
      Corn and Cucumber salad is a light and fresh addition to any cook-out or meal. A Creamy dressing with yogurt, mayonnaise and fresh dill coat this delicious Summer salad. 
      Get the Recipe

      Grilled Corn with Cilantro Lime Butter

      Grilled corn on the cob with limes on a platter.
      Grilled Corn with Cilantro Lime Butter
      Turn Grilled Corn (from Pip and Ebby) up a notch by transforming butter into Cilantro Lime Butter! This is an incredibly delicious summer side dish. Make the butter as spicy or mild as you’d like!
      Get the Recipe

      Watermelon Jicama Salad

      Watermelon salad in a green bowl.
      Watermelon Jicama Salad
      This watermelon jicama salad (from Mom Endeavors) is a tasty & refreshing side dish – perfect for any dinner or fiesta you’re having!
      Get the Recipe

      Roasted Potatoes and Onions

      Roasted potatoes with crispy onions in a serving bowl.
      Roasted Potatoes and Onions
      Try some oven roasted potatoes and onions for a spectacular side dish that's easy enough to make for a weeknight dinner. Let the onion flavor infuse into the new potatoes as they get crispy while roasting in the oven.
      Get the Recipe

      Simple Asian Slaw

      A white platter topped with a large mound of Asian Salad.
      Simple Asian Slaw
      This Simple Asian Slaw (from Cooktoria) is crunchy and tasty. Made with simple ingredients that pack a lot of flavor, this slaw recipe is absolutely delicious.
      Get the Recipe

      Tequila Lime Blueberry Salad

      Blueberry fruit salad in martini glasses.
      Tequila Lime Blueberry Salad
      Blueberries, mango and kiwi marinated in a slightly sweet tequila lime syrup may be the best summer salad you'll find. Easy and so refreshing, perfect for any summertime meal.
      Get the Recipe

      Homemade Kettle Chips

      Homemade chips in a dip.
      Homemade Kettle Chips
      This is the Ultimate Guide to Homemade Kettle Chips (from The Stay At Home Chef)! They are light, crispy, and we’re giving you 3 different flavor variations to make your favorite chips at home.
      Get the Recipe

      Peach Coleslaw

      A bowl of peach coleslaw without mayo in a bowl with wooden spoons.
      Peach Coleslaw
      Sweeten up your coleslaw with peaches for a fresh, healthy and delicious variation on a summer salad. Peach Coleslaw will be great for your next cook-out. Don’t forget the Texas Pete for a little kick.
      Get the Recipe

      Air Fryer Hush Puppies

      A basket of hush puppies.
      Air Fryer Hush Puppies
      Air fryer hush puppies (from A Pinch of Healthy) are a delicious appetizer or side, perfect with your game day food. And they are made with far less oil than the deep fried version.
      Get the Recipe

      FAQs

      How do you keep sliders from getting soggy?

      If you prepare the sliders ahead of time, they are going to get soggy. The best way to avoid this is to assemble right before eating.

      What can you use instead of homemade rolls?

      You can use any prepared soft dinner rolls, like King’s Hawaiian Rolls.

      Can you make sliders ahead of time?

      You can make the filling for sliders ahead of time and then re-heat before serving.

      What’s the difference between a slider and a sandwich?

      Sliders are smaller and bite size. You should be able to eat in 2-3 bites.

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      Barbara Curry is the culinary adventurer of Butter & Baggage. With a dedicated enthusiasm for real butter made from happy cows she is in constant pursuit of delicious recipes and tasty dishes. She shares her experiences, ventures, and occasional misadventures because let’s face it things can get messy in any kitchen.

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